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Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology
|
June 23, 2005
[Oxidative refolding of proteins]
Yu-Ying Zhang, Kai-Yu Yang
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology
|
June 23, 2005
[Expression and characterization of protein disulfide isomerase-related protein A]
Hai-Ping Zhou, Cui-Juan Jia, Yu-Ying Zhang
FEBS Letters
|
July 20, 2016
Enzymatic production of oroxylin A and hispidulin using a liverwort flavone 6-O-methyltransferase
Yu-Ying Zhang, Rui-Xue Xu, Shuai Gao, et al.
Chinese Medical Journal
|
December 14, 2016
Application of Multimodality Imaging Fusion Technology in Diagnosis and Treatment of Malignant Tumors under the Precision Medicine Plan
Shun-Yi Wang, Xian-Xia Chen, Yi Li, et al.
Sichuan Da Xue Xue Bao. Yi Xue Ban = Journal of Sichuan University. Medical Science Edition
|
May 21, 2021
[<i>In vivo</i> and <i>in vitro</i> Experiment of E74-Like Factor 5 Overexpression Inhibiting the Biological Behavior of Colon Cancer Cells]
Jun Ma, Shu-Jun Chen, Yang Qin, et al.
Meat Science
|
August 10, 2023
Effect of sodium salt on meat products and reduction sodium strategies - A review
Ji Wang, Xu-Hui Huang, Yu-Ying Zhang, et al.
Food Chemistry
|
September 24, 2023
Mechanism of salt effect on flavor formation in lightly-salted large yellow croaker by integrated multiple intelligent sensory and untargeted lipidomics analyses
Ji Wang, Xu-Hui Huang, Yu-Ying Zhang, et al.
Food Chemistry
|
August 28, 2023
Flavor enhancement during the drying of scallop (Patinopecten yessoensis) as revealed by integrated metabolomic and lipidomic analysis
Bo Wang, Yu-Xi Liu, Meng Dong, et al.
Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu
|
September 18, 2018
[Study on NIR Model Transfer between Similar Kinds of Fruits Based on Slope/Bias Algorithm]
Na-yu Ji, Ming Li, Wen-bo Lü, et al.
Mitochondrial DNA. Part B, Resources
|
January 21, 2021
Effects of habitat fragmentation on the population genetic diversity of the Amur minnow (<i>Phoxinus lagowskii)</i>
Zhuang Xue, Yu-Ying Zhang, Mao-Shang Lin, et al.
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Showing results (1-10 of 85) with videos related to
Sort By:
Page
of 9
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology
|
June 23, 2005
[Oxidative refolding of proteins]
Yu-Ying Zhang, Kai-Yu Yang
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology
|
June 23, 2005
[Expression and characterization of protein disulfide isomerase-related protein A]
Hai-Ping Zhou, Cui-Juan Jia, Yu-Ying Zhang
FEBS Letters
|
July 20, 2016
Enzymatic production of oroxylin A and hispidulin using a liverwort flavone 6-O-methyltransferase
Yu-Ying Zhang, Rui-Xue Xu, Shuai Gao, et al.
Chinese Medical Journal
|
December 14, 2016
Application of Multimodality Imaging Fusion Technology in Diagnosis and Treatment of Malignant Tumors under the Precision Medicine Plan
Shun-Yi Wang, Xian-Xia Chen, Yi Li, et al.
Sichuan Da Xue Xue Bao. Yi Xue Ban = Journal of Sichuan University. Medical Science Edition
|
May 21, 2021
[<i>In vivo</i> and <i>in vitro</i> Experiment of E74-Like Factor 5 Overexpression Inhibiting the Biological Behavior of Colon Cancer Cells]
Jun Ma, Shu-Jun Chen, Yang Qin, et al.
Meat Science
|
August 10, 2023
Effect of sodium salt on meat products and reduction sodium strategies - A review
Ji Wang, Xu-Hui Huang, Yu-Ying Zhang, et al.
Food Chemistry
|
September 24, 2023
Mechanism of salt effect on flavor formation in lightly-salted large yellow croaker by integrated multiple intelligent sensory and untargeted lipidomics analyses
Ji Wang, Xu-Hui Huang, Yu-Ying Zhang, et al.
Food Chemistry
|
August 28, 2023
Flavor enhancement during the drying of scallop (Patinopecten yessoensis) as revealed by integrated metabolomic and lipidomic analysis
Bo Wang, Yu-Xi Liu, Meng Dong, et al.
Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu
|
September 18, 2018
[Study on NIR Model Transfer between Similar Kinds of Fruits Based on Slope/Bias Algorithm]
Na-yu Ji, Ming Li, Wen-bo Lü, et al.
Mitochondrial DNA. Part B, Resources
|
January 21, 2021
Effects of habitat fragmentation on the population genetic diversity of the Amur minnow (<i>Phoxinus lagowskii)</i>
Zhuang Xue, Yu-Ying Zhang, Mao-Shang Lin, et al.
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of 9