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International Journal of Biological Macromolecules|July 11, 2014
Mg2+ binding affects the structure and activity of ovomucinYuanyuan Shan, Qi Xu, Meihu MaInternational Journal of Biological Macromolecules|August 3, 2018
Sialic acid involves in the interaction between ovomucin and hemagglutinin and influences the antiviral activity of ovomucinQi Xu, Yuanyuan Shan, Ning Wang, et al.International Journal of Biological Macromolecules|December 27, 2011
Role of magnesium chloride on the purity and activity of ovomucin during the isolation processYuanyuan Shan, Xi Huang, Meihu Ma, et al.International Journal of Biological Macromolecules|May 13, 2017
Effects of site-specific phosphorylation on the mechanical properties of ovalbumin-based hydrogelsZhouyi Xiong, Meihu Ma, Guofeng Jin, et al.Journal of Food Science|June 15, 2012
Simple pH treatment as an effective tool to improve the functional properties of ovomucinYuanyuan Shan, Meihu Ma, Xi Huang, et al.Carbohydrate Polymers|March 6, 2019
Influence of nanosilica on inner structure and performance of chitosan based filmsYuanyuan Liu, Zhaoxia Cai, Long Sheng, et al.International Journal of Biological Macromolecules|July 27, 2016
The changes of secondary structures and properties of lysozyme along with the egg storageLong Sheng, Jing Wang, Mengjie Huang, et al.Korean Journal for Food Science of Animal Resources|January 25, 2017
An Efficient Method for Co-purification of Eggshell Matrix Proteins OC-17, OC-116, and OCX-36Maojie Zhang, Ning Wang, Qi Xu, et al.Carbohydrate Polymers|April 15, 2019
Structure-property of crosslinked chitosan/silica composite films modified by genipin and glutaraldehyde under alkaline conditionsYuanyuan Liu, Zhaoxia Cai, Long Sheng, et al.Colloids and Surfaces. B, Biointerfaces|March 9, 2017
Enhanced ovalbumin stability at oil-water interface by phosphorylation and identification of phosphorylation site using MALDI-TOF mass spectrometryZhouyi Xiong, Meihu MaPageof 219