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Journal of Bioscience and Bioengineering|July 20, 2012
Novel high butanol production from lactic acid and pentose by Clostridium saccharoperbutylacetonicumTsuyoshi Yoshida, Yukihiro Tashiro, Kenji SonomotoInternational Journal of Legal Medicine|October 23, 2014
Discrimination among individuals using terminal restriction fragment length polymorphism profiling of bacteria derived from forensic evidenceEiji Nishi, Yukihiro Tashiro, Kenji SakaiJournal of Bioscience and Bioengineering|August 1, 2014
Fermentative production of lactic acid from renewable materials: recent achievements, prospects, and limitsYing Wang, Yukihiro Tashiro, Kenji SonomotoBioscience, Biotechnology, and Biochemistry|November 14, 2015
New application of Bacillus strains for optically pure L-lactic acid production: general overview and future prospectsPramod Poudel, Yukihiro Tashiro, Kenji SakaiBioscience, Biotechnology, and Biochemistry|November 21, 2024
Challenge of validation in whole-cell spike-in amplicon sequencing to comprehensively quantify food lactic acid bacteriotaMugihito Oshiro, Keisuke Nakamura, Yukihiro TashiroApplied Microbiology and Biotechnology|November 14, 2019
Smart fermentation engineering for butanol production: designed biomass and consolidated bioprocessing systemsTao Zhao, Yukihiro Tashiro, Kenji SonomotoApplied Microbiology and Biotechnology|May 27, 2010
Efficient conversion of lactic acid to butanol with pH-stat continuous lactic acid and glucose feeding method by Clostridium saccharoperbutylacetonicumMugihito Oshiro, Katsuhiro Hanada, Yukihiro Tashiro, et al.The Science of the Total Environment|March 3, 2022
Application of autothermal thermophilic aerobic digestion as a sustainable recycling process of organic liquid waste: Recent advances and prospectsMin Zhang, Yukihiro Tashiro, Natsumi Ishida, et al.Legal Medicine (Tokyo, Japan)|May 2, 2017
Terminal restriction fragment length polymorphism profiling of bacterial flora derived from single human hair shafts can discriminate individualsEiji Nishi, Kota Watanabe, Yukihiro Tashiro, et al.Journal of Biotechnology|July 7, 2011
Lactic acid production from lignocellulose-derived sugars using lactic acid bacteria: overview and limitsMohamed Ali Abdel-Rahman, Yukihiro Tashiro, Kenji SonomotoPageof 8