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Critical Reviews in Food Science and Nutrition|May 20, 2022
Lycium barbarum (Goji) as functional food: a review of its nutrition, phytochemical structure, biological features, and food industry prospectsRun-Hui Ma, Xiu-Xiu Zhang, Zhi-Jing Ni, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|April 30, 2005
Clinicopathologic behavior of gastric adenocarcinoma in Hispanic patients: analysis of a single institution's experience over 15 yearsJames C Yao, Jennifer F Tseng, Samidha Worah, et al.
Beijing Da Xue Xue Bao. Yi Xue Ban = Journal of Peking University. Health Sciences|October 9, 2023
[Treatment outcome of laparoscopic partial nephrectomy in patients with renal tumors of moderate to high complexity]Min Qiu, You Long Zong, Bin Shuai Wang, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|June 15, 2024
Evaluating the role of DNA methyltransferases in trophoblast fusion and preeclampsia development: Insights from methylation-regulated genesYou-Fu Yang, Zhuo-Hang Li, Tai-Hang Liu, et al.
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