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Foods (Basel, Switzerland)|May 11, 2024
Current Research on Probiotics and Fermented ProductsYushi Dong, Mohan Li, Xiqing YueFood Science & Nutrition|November 18, 2024
Garlic peel extract as an antioxidant inhibits triple-negative breast tumor growth and angiogenesis by inhibiting cyclooxygenase-2 expressionYushi Dong, Jiyue Zhang, Aijun Xie, et al.Foods (Basel, Switzerland)|November 14, 2023
A Review of Plant-Based Drinks Addressing Nutrients, Flavor, and Processing TechnologiesAijun Xie, Yushi Dong, Zifei Liu, et al.Foods (Basel, Switzerland)|May 14, 2025
The Role of Probiotics in Modulating the Gut Microbiome in Alzheimer's Disease: A ReviewYushi Dong, Xilin Wu, Yumeng Zhang, et al.Molecular & Cellular Proteomics : MCP|December 28, 2023
Multiplexed Antibody Glycosylation Profiling Using Dual Enzyme Digestion and Liquid Chromatography-Triple Quadrupole Mass Spectrometry MethodYu-Hsuan Cheng, Chih-Hsin Lee, San-Yuan Wang, et al.Pageof 1