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International Journal of Biological Macromolecules
|
February 11, 2024
Effects of almond (Armeniaca Sibirica L. Lam) polysaccharides on gut microbiota and anti-inflammatory effects on LPS-induced RAW264.7 cells
Yanqi Peng, Yingshuo Li, Yuzhen Pi, et al.
Sensors (Basel, Switzerland)
|
November 27, 2021
Real-Time Closed-Loop Detection Method of vSLAM Based on a Dynamic Siamese Network
Quande Yuan, Zhenming Zhang, Yuzhen Pi, et al.
Chemico-Biological Interactions
|
June 10, 2015
In vitro inhibitory activities of six gypenosides on human liver cancer cell line HepG2 and possible role of HIF-1α pathway in them
Lin Shi, Yuzhen Pi, Cheng Luo, et al.
International Journal of Biological Macromolecules
|
March 23, 2023
Structural characterization, α-glucosidase inhibitory activity and antioxidant activity of neutral polysaccharide from apricot (Armeniaca Sibirica L. Lam) kernels
Yanqi Peng, Zhenghan Zhang, Weiyan Chen, et al.
Food Chemistry
|
October 30, 2025
Structural characterization of almond polysaccharides (Armeniaca Sibirica L. Lam) and the prebiotic effects on human intestinal flora
Yanqi Peng, Ji Wu, Mingyue Ma, et al.
Biotechnology Letters
|
December 27, 2011
Wound healing by a 3.2 kDa recombinant polypeptide from velvet antler of Cervus nippon Temminck
Enhui Zha, Shenyang Gao, Yuzhen Pi, et al.
Food Chemistry
|
October 15, 2024
Systematic preparation of animal-derived glycosaminoglycans: Research progress and industrial significance
Sinong Liu, Yanpeng Xiang, Chang Xu, et al.
International Journal of Biological Macromolecules
|
September 4, 2023
Effects of protein aggregation induced by NaCl and temperature on gelation of silkworm (Antheraea pernyi) pupa raw powder
Yuxin Ding, Lingling Zhao, Yanqun Liu, et al.
FEBS Open Bio
|
January 18, 2019
Δ12 fatty acid desaturase gene from <i>Geotrichum candidum</i> in cheese: molecular cloning and functional characterization
Xue Luo, Haisu Shi, Rina Wu, et al.
Journal of Dairy Science
|
May 4, 2020
Comparative exploration of free fatty acids in donkey colostrum and mature milk based on a metabolomics approach
Mohan Li, Yiming Liu, Qilong Li, et al.
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of 2
Search research articles
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Showing results (1-10 of 12) with videos related to
Sort By:
Page
of 2
International Journal of Biological Macromolecules
|
February 11, 2024
Effects of almond (Armeniaca Sibirica L. Lam) polysaccharides on gut microbiota and anti-inflammatory effects on LPS-induced RAW264.7 cells
Yanqi Peng, Yingshuo Li, Yuzhen Pi, et al.
Sensors (Basel, Switzerland)
|
November 27, 2021
Real-Time Closed-Loop Detection Method of vSLAM Based on a Dynamic Siamese Network
Quande Yuan, Zhenming Zhang, Yuzhen Pi, et al.
Chemico-Biological Interactions
|
June 10, 2015
In vitro inhibitory activities of six gypenosides on human liver cancer cell line HepG2 and possible role of HIF-1α pathway in them
Lin Shi, Yuzhen Pi, Cheng Luo, et al.
International Journal of Biological Macromolecules
|
March 23, 2023
Structural characterization, α-glucosidase inhibitory activity and antioxidant activity of neutral polysaccharide from apricot (Armeniaca Sibirica L. Lam) kernels
Yanqi Peng, Zhenghan Zhang, Weiyan Chen, et al.
Food Chemistry
|
October 30, 2025
Structural characterization of almond polysaccharides (Armeniaca Sibirica L. Lam) and the prebiotic effects on human intestinal flora
Yanqi Peng, Ji Wu, Mingyue Ma, et al.
Biotechnology Letters
|
December 27, 2011
Wound healing by a 3.2 kDa recombinant polypeptide from velvet antler of Cervus nippon Temminck
Enhui Zha, Shenyang Gao, Yuzhen Pi, et al.
Food Chemistry
|
October 15, 2024
Systematic preparation of animal-derived glycosaminoglycans: Research progress and industrial significance
Sinong Liu, Yanpeng Xiang, Chang Xu, et al.
International Journal of Biological Macromolecules
|
September 4, 2023
Effects of protein aggregation induced by NaCl and temperature on gelation of silkworm (Antheraea pernyi) pupa raw powder
Yuxin Ding, Lingling Zhao, Yanqun Liu, et al.
FEBS Open Bio
|
January 18, 2019
Δ12 fatty acid desaturase gene from <i>Geotrichum candidum</i> in cheese: molecular cloning and functional characterization
Xue Luo, Haisu Shi, Rina Wu, et al.
Journal of Dairy Science
|
May 4, 2020
Comparative exploration of free fatty acids in donkey colostrum and mature milk based on a metabolomics approach
Mohan Li, Yiming Liu, Qilong Li, et al.
Page
of 2