Search research articles
Contact Us
Filters
Showing results (1-10 of 57) with videos related to
Page
of 6
Sort By:
Frontiers in Nutrition
|
February 3, 2023
The relationship between intake of fruits, vegetables and dairy products with overweight and obesity in a large sample in Iran: Findings of STEPS 2016
Mehran Nouri, Zainab Shateri, Shiva Faghih
Journal of Health, Population, and Nutrition
|
May 25, 2026
Higher vegetable intake is associated with lower diabetes risk: cross-sectional evidence from the STEPS 2016 survey in Iran
Mehran Nouri, Zainab Shateri, Shiva Faghih
BMC Research Notes
|
February 7, 2025
The relationship between the intake of fruits, vegetables, and dairy products and dyslipidemia in STEPs study
Mehran Nouri, Zohreh Ebrahimi, Zainab Shateri, et al.
BMC Nutrition
|
August 17, 2023
The relationship between the intake of fruits, vegetables, and dairy products with hypertension: findings from the STEPS study
Mehran Nouri, Zainab Shateri, Mohebat Vali, et al.
Food Science & Nutrition
|
August 14, 2023
Healthy beverage index could decrease odds of metabolic syndrome: A cross-sectional study
Mehran Nouri, Zainab Shateri, Mahshid Rezaei, et al.
Scientific Reports
|
October 27, 2024
The association between dietary polyphenol intake and the odds of metabolic syndrome
Maede Makhtoomi, Zainab Shateri, Ava Mashoufi, et al.
BMC Nutrition
|
November 23, 2023
The association between empirical dietary inflammatory pattern and colorectal cancer risk: a case-control study
Zainab Shateri, Maede Makhtoomi, Fatemeh Mansouri, et al.
Frontiers in Nutrition
|
January 30, 2023
Healthy plant-based diet index as a determinant of bone mineral density in osteoporotic postmenopausal women: A case-control study
Marzieh Ghadiri, Elhameh Cheshmazar, Zainab Shateri, et al.
Journal of Health, Population, and Nutrition
|
May 12, 2025
The association between the planetary health diet index and the risk of sarcopenia and protein-energy wasting in patients with chronic kidney disease
Fatemeh Mansouri, Zainab Shateri, Marzieh Shoja, et al.
BMC Nephrology
|
January 3, 2024
The role of ultra-processed food consumption in protein-energy wasting and sarcopenia development in patients with chronic kidney diseases
Zainab Shateri, Sevda Eskandarzadeh, Mehran Nouri, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 57) with videos related to
Sort By:
Page
of 6
Frontiers in Nutrition
|
February 3, 2023
The relationship between intake of fruits, vegetables and dairy products with overweight and obesity in a large sample in Iran: Findings of STEPS 2016
Mehran Nouri, Zainab Shateri, Shiva Faghih
Journal of Health, Population, and Nutrition
|
May 25, 2026
Higher vegetable intake is associated with lower diabetes risk: cross-sectional evidence from the STEPS 2016 survey in Iran
Mehran Nouri, Zainab Shateri, Shiva Faghih
BMC Research Notes
|
February 7, 2025
The relationship between the intake of fruits, vegetables, and dairy products and dyslipidemia in STEPs study
Mehran Nouri, Zohreh Ebrahimi, Zainab Shateri, et al.
BMC Nutrition
|
August 17, 2023
The relationship between the intake of fruits, vegetables, and dairy products with hypertension: findings from the STEPS study
Mehran Nouri, Zainab Shateri, Mohebat Vali, et al.
Food Science & Nutrition
|
August 14, 2023
Healthy beverage index could decrease odds of metabolic syndrome: A cross-sectional study
Mehran Nouri, Zainab Shateri, Mahshid Rezaei, et al.
Scientific Reports
|
October 27, 2024
The association between dietary polyphenol intake and the odds of metabolic syndrome
Maede Makhtoomi, Zainab Shateri, Ava Mashoufi, et al.
BMC Nutrition
|
November 23, 2023
The association between empirical dietary inflammatory pattern and colorectal cancer risk: a case-control study
Zainab Shateri, Maede Makhtoomi, Fatemeh Mansouri, et al.
Frontiers in Nutrition
|
January 30, 2023
Healthy plant-based diet index as a determinant of bone mineral density in osteoporotic postmenopausal women: A case-control study
Marzieh Ghadiri, Elhameh Cheshmazar, Zainab Shateri, et al.
Journal of Health, Population, and Nutrition
|
May 12, 2025
The association between the planetary health diet index and the risk of sarcopenia and protein-energy wasting in patients with chronic kidney disease
Fatemeh Mansouri, Zainab Shateri, Marzieh Shoja, et al.
BMC Nephrology
|
January 3, 2024
The role of ultra-processed food consumption in protein-energy wasting and sarcopenia development in patients with chronic kidney diseases
Zainab Shateri, Sevda Eskandarzadeh, Mehran Nouri, et al.
Page
of 6