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Frontiers in Plant Science|July 18, 2022
Pentaploidization Enriches the Genetic Diversity of Wheat by Enhancing the Recombination of AB GenomesFan Yang, Hongshen Wan, Jun Li, et al.
Food Chemistry|April 19, 2021
Selenium and anthocyanins share the same transcription factors R2R3MYB and bHLH in wheatZhien Pu, Guanghui Wei, Zehou Liu, et al.
Molecular Breeding : New Strategies in Plant Improvement|July 17, 2025
Identification of QTLs for adult-plant stripe rust resistance in Chinese wheat landrace Yizhanghongkemai and assessment of their utility for decreasing yield lossYumei Li, Jiaru Yang, Jing Zhang, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|May 31, 2023
Precisely mapping a major QTL for grain weight on chromosome 5B of the founder parent Chuanmai42 in the wheat-growing region of southwestern ChinaMeijin Ye, Hongshen Wan, Wuyun Yang, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|July 26, 2021
Identification and validation of two major QTLs for spike compactness and length in bread wheat (Triticum aestivum L.) showing pleiotropic effects on yield-related traitsTao Li, Guangbing Deng, Yan Su, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|October 14, 2021
Genetic dissection of quantitative trait loci for grain size and weight by high-resolution genetic mapping in bread wheat (Triticum aestivum L.)Tao Li, Guangbing Deng, Yan Su, et al.
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