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Frontiers in Plant Science
|
June 16, 2015
Differential responses of sugar, organic acids and anthocyanins to source-sink modulation in Cabernet Sauvignon and Sangiovese grapevines
Natalia Bobeica, Stefano Poni, Ghislaine Hilbert, et al.
Plos One
|
May 21, 2015
RulNet: A Web-Oriented Platform for Regulatory Network Inference, Application to Wheat -Omics Data
Jonathan Vincent, Pierre Martre, Benjamin Gouriou, et al.
Molecular Horticulture
|
October 18, 2023
Efficient genome editing in grapevine using CRISPR/LbCas12a system
Chong Ren, Elias Kirabi Gathunga, Xue Li, et al.
Planta
|
August 4, 2018
Correction to: A molecular perspective on starch metabolism in woody tissues
Henrique Noronha, Angélica Silva, Zhanwu Dai, et al.
Planta
|
July 20, 2018
A molecular perspective on starch metabolism in woody tissues
Henrique Noronha, Angélica Silva, Zhanwu Dai, et al.
Horticulture Research
|
October 20, 2025
Warming temperature reduces the risk of pre-harvest freezing injury and modifies variety suitability in the main winegrape-growing regions of China
Huiqing Bai, Jianqiang He, Cornelis van Leeuwen, et al.
Plant & Cell Physiology
|
November 6, 2023
The Genome of Vitis zhejiang-adstricta Strengthens the Protection and Utilization of the Endangered Ancient Grape Endemic to China
Huayang Li, Yongbo Liu, Peige Fan, et al.
Planta
|
August 10, 2024
Supplementing with monochromatic blue LED light during the day, rather than at night, increases anthocyanins in the berry skin of grapevine (Vitis vinifera L.)
Li Liu, Junhua Kong, Peige Fan, et al.
Annals of Botany
|
January 3, 2018
A 3-D functional-structural grapevine model that couples the dynamics of water transport with leaf gas exchange
Junqi Zhu, Zhanwu Dai, Philippe Vivin, et al.
Database : the Journal of Biological Databases and Curation
|
May 11, 2013
dbWFA: a web-based database for functional annotation of Triticum aestivum transcripts
Jonathan Vincent, Zhanwu Dai, Catherine Ravel, et al.
Page
of 6
Search research articles
Search
Showing results (11-20 of 54) with videos related to
Sort By:
Page
of 6
Frontiers in Plant Science
|
June 16, 2015
Differential responses of sugar, organic acids and anthocyanins to source-sink modulation in Cabernet Sauvignon and Sangiovese grapevines
Natalia Bobeica, Stefano Poni, Ghislaine Hilbert, et al.
Plos One
|
May 21, 2015
RulNet: A Web-Oriented Platform for Regulatory Network Inference, Application to Wheat -Omics Data
Jonathan Vincent, Pierre Martre, Benjamin Gouriou, et al.
Molecular Horticulture
|
October 18, 2023
Efficient genome editing in grapevine using CRISPR/LbCas12a system
Chong Ren, Elias Kirabi Gathunga, Xue Li, et al.
Planta
|
August 4, 2018
Correction to: A molecular perspective on starch metabolism in woody tissues
Henrique Noronha, Angélica Silva, Zhanwu Dai, et al.
Planta
|
July 20, 2018
A molecular perspective on starch metabolism in woody tissues
Henrique Noronha, Angélica Silva, Zhanwu Dai, et al.
Horticulture Research
|
October 20, 2025
Warming temperature reduces the risk of pre-harvest freezing injury and modifies variety suitability in the main winegrape-growing regions of China
Huiqing Bai, Jianqiang He, Cornelis van Leeuwen, et al.
Plant & Cell Physiology
|
November 6, 2023
The Genome of Vitis zhejiang-adstricta Strengthens the Protection and Utilization of the Endangered Ancient Grape Endemic to China
Huayang Li, Yongbo Liu, Peige Fan, et al.
Planta
|
August 10, 2024
Supplementing with monochromatic blue LED light during the day, rather than at night, increases anthocyanins in the berry skin of grapevine (Vitis vinifera L.)
Li Liu, Junhua Kong, Peige Fan, et al.
Annals of Botany
|
January 3, 2018
A 3-D functional-structural grapevine model that couples the dynamics of water transport with leaf gas exchange
Junqi Zhu, Zhanwu Dai, Philippe Vivin, et al.
Database : the Journal of Biological Databases and Curation
|
May 11, 2013
dbWFA: a web-based database for functional annotation of Triticum aestivum transcripts
Jonathan Vincent, Zhanwu Dai, Catherine Ravel, et al.
Page
of 6