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Environmental Pollution (Barking, Essex : 1987)|January 27, 2022
Foliar-applied cerium oxide nanomaterials improve maize yield under salinity stress: Reactive oxygen species homeostasis and rhizobacteria regulationYinglin Liu, Xuesong Cao, Le Yue, et al.
The Spine Journal : Official Journal of the North American Spine Society|July 25, 2022
Does the asymmetry and extension function of the preoperative cervical paraspinal extensor predict postoperative cervical sagittal deformity in patients who undergo modified laminoplasty?Sibo Lin, Taotao Lin, Zhengru Wu, et al.
Food Research International (Ottawa, Ont.)|March 26, 2022
Whole-genome sequencing analysis reveals pig as the main reservoir for persistent evolution of Salmonella enterica serovar Rissen causing human salmonellosisZhenyu Wang, Yue Zhang, Haiyan Xu, et al.
Genomics|November 15, 2023
ER-β accelerates the process of primary osteoporosis by promoting VEGFA-mediated apoptosis of osteoblastsZhujie Xu, Peng Wang, Zhenyu Wang, et al.
Water Research|June 30, 2023
Cations facilitate sulfidation of zero-valent iron by elemental sulfur: Mechanism and dechlorination applicationShichao Cai, Zhenyu Cao, Liwei Yang, et al.
Zhonghua Yi Xue Yi Chuan Xue Za Zhi = Zhonghua Yixue Yichuanxue Zazhi = Chinese Journal of Medical Genetics|November 9, 2019
[The value of non-invasive prenatal testing for the identification of fetal chromosome aneuploidies]Ying Zhou, Zhenyu Wang, Qianqian Mao, et al.
Ultramicroscopy|March 4, 2020
Molecular dynamics simulation of bimodal atomic force microscopyZhipeng Dou, Jianqiang Qian, Yingzi Li, et al.
International Journal of Molecular Sciences|December 26, 2013
The effect of 5'-adenylic acid on hepatic proteome of mice radiated by 60Co γ-rayCuilin Cheng, Haitian Zhao, Zhenyu Wang, et al.
Light, Science & Applications|March 18, 2021
Ultrastable low-cost colloidal quantum dot microlasers of operative temperature up to 450 KHao Chang, Yichi Zhong, Hongxing Dong, et al.
Foods (Basel, Switzerland)|November 27, 2021
Impact of Chilling Rate on the Evolution of Volatile and Non-Volatile Compounds in Raw Lamb Meat during RefrigerationCan Xiang, Shaobo Li, Huan Liu, et al.
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