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Foods (Basel, Switzerland)
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July 13, 2024
Comparison of Volatile Compounds among Four Types of Teas Analyzed Using Gas Chromatography-Ion Mobility Spectrometry
Li Guo, Chenxi Xie, Feng Zhao, et al.
Acta Crystallographica. Section E, Structure Reports Online
|
January 5, 2011
Dichloridobis[2-(2-chloro-ethyl)-1,2,3,4-tetra-hydro-pyrazino[1,2-a]benzimidazole-κN]cobalt(II)
Zhong Zhang, Yao Zhao, Zhi-Rong Geng, et al.
Zhongguo Ying Yong Sheng Li Xue Za Zhi = Zhongguo Yingyong Shenglixue Zazhi = Chinese Journal of Applied Physiology
|
August 10, 2021
[Effects of <i>Sox11</i> gene on neuronal migration in the development mouse cerebral cortex]
Ye Lyu, Xiao Wan Sun, Cong Zhang, et al.
Yan Ke Xue Bao = Eye Science
|
August 11, 2004
[The clinic value of fixed visual field examination in patients with thyroid-associated ophthalmopathy]
Xuelian Ye, Jianhua Yan, Qiwen Chen, et al.
Current Research in Food Science
|
July 20, 2022
Characterisation of the volatile compounds profile of Chinese pan-fried green tea in comparison with baked green tea, steamed green tea, and sun-dried green tea using approaches of molecular sensory science
Yali Shi, Yin Zhu, Wanjun Ma, et al.
Genomics
|
July 8, 2020
The role of circular RNAs in hematological malignancies
Zhi Lin, Fei Long, Mingyi Zhao, et al.
Scientific Reports
|
July 4, 2020
Effective p-wave Fermi-Fermi Interaction Induced by Bosonic Superfluids
Yongzheng Wu, Zheng Yan, Zhi Lin, et al.
Toxics
|
July 25, 2025
Artificial Intelligence-Driven Drug Toxicity Prediction: Advances, Challenges, and Future Directions
Ruiqiu Zhang, Hairuo Wen, Zhi Lin, et al.
Micromachines
|
December 23, 2022
Integrating a Soft Body Diode in the Super-Junction MOSFET by Using an n<sup>-</sup>/n<sup>+</sup>-Buffer Layer
Zhi Lin, Wei Zeng, Da Wang, et al.
The Journal of Organic Chemistry
|
February 22, 2008
Solvent-controlled photoinduced electron transfer between porphyrin and carbon nanotubes
Peng Liang, Heng-Yi Zhang, Zhi-Lin Yu, et al.
Page
of 125
Search research articles
Search
Showing results (121-130 of 1,247) with videos related to
Sort By:
Page
of 125
Foods (Basel, Switzerland)
|
July 13, 2024
Comparison of Volatile Compounds among Four Types of Teas Analyzed Using Gas Chromatography-Ion Mobility Spectrometry
Li Guo, Chenxi Xie, Feng Zhao, et al.
Acta Crystallographica. Section E, Structure Reports Online
|
January 5, 2011
Dichloridobis[2-(2-chloro-ethyl)-1,2,3,4-tetra-hydro-pyrazino[1,2-a]benzimidazole-κN]cobalt(II)
Zhong Zhang, Yao Zhao, Zhi-Rong Geng, et al.
Zhongguo Ying Yong Sheng Li Xue Za Zhi = Zhongguo Yingyong Shenglixue Zazhi = Chinese Journal of Applied Physiology
|
August 10, 2021
[Effects of <i>Sox11</i> gene on neuronal migration in the development mouse cerebral cortex]
Ye Lyu, Xiao Wan Sun, Cong Zhang, et al.
Yan Ke Xue Bao = Eye Science
|
August 11, 2004
[The clinic value of fixed visual field examination in patients with thyroid-associated ophthalmopathy]
Xuelian Ye, Jianhua Yan, Qiwen Chen, et al.
Current Research in Food Science
|
July 20, 2022
Characterisation of the volatile compounds profile of Chinese pan-fried green tea in comparison with baked green tea, steamed green tea, and sun-dried green tea using approaches of molecular sensory science
Yali Shi, Yin Zhu, Wanjun Ma, et al.
Genomics
|
July 8, 2020
The role of circular RNAs in hematological malignancies
Zhi Lin, Fei Long, Mingyi Zhao, et al.
Scientific Reports
|
July 4, 2020
Effective p-wave Fermi-Fermi Interaction Induced by Bosonic Superfluids
Yongzheng Wu, Zheng Yan, Zhi Lin, et al.
Toxics
|
July 25, 2025
Artificial Intelligence-Driven Drug Toxicity Prediction: Advances, Challenges, and Future Directions
Ruiqiu Zhang, Hairuo Wen, Zhi Lin, et al.
Micromachines
|
December 23, 2022
Integrating a Soft Body Diode in the Super-Junction MOSFET by Using an n<sup>-</sup>/n<sup>+</sup>-Buffer Layer
Zhi Lin, Wei Zeng, Da Wang, et al.
The Journal of Organic Chemistry
|
February 22, 2008
Solvent-controlled photoinduced electron transfer between porphyrin and carbon nanotubes
Peng Liang, Heng-Yi Zhang, Zhi-Lin Yu, et al.
Page
of 125