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Attention, Perception & Psychophysics|May 19, 2020
Extending the study of visual attention to a multisensory world (Charles W. Eriksen Special Issue)Charles SpenceJournal of Food Science|December 29, 2022
On the manipulation, and meaning(s), of color in food: A historical perspectiveCharles SpenceMultisensory Research|May 7, 2019
On the Relative Nature of (Pitch-Based) Crossmodal CorrespondencesCharles SpenceCurrent Research in Food Science|March 29, 2022
The tongue map and the spatial modulation of taste perceptionCharles SpencePhysiology & Behavior|May 15, 2012
Auditory contributions to flavour perception and feeding behaviourCharles SpenceJournal of Paediatrics and Child Health|September 29, 2011
Ethical advocacy based on caring: a model for neonatal and paediatric nursesKaye SpenceHuman Factors|February 16, 2005
The apparent and effective dimensionality of representations of objectsIan SpenceBirth Defects Research. Part B, Developmental and Reproductive Toxicology|January 28, 2004
The Dutch-Belted rabbit: an alternative breed for developmental toxicity testingStan SpenceJournal of Medical Imaging and Radiation Sciences|December 6, 2018
Personalising Prostate Radiotherapy in the Era of Precision Medicine: A ReviewWinter SpenceProgress in Brain Research|September 8, 2009
Explaining the Colavita visual dominance effectCharles SpencePageof 33,637