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Animal Bioscience|March 11, 2021
Understanding intestinal health in nursery pigs and the relevant nutritional strategiesSung Woo Kim, Marcos E DuarteAnimal Bioscience|March 11, 2021
Effects of ergothioneine-enriched mushroom extract on oxidative stability, volatile compounds and sensory quality of emulsified sausageYe Tao, Shan Xiao, Jiaming Cai, et al.Animal Bioscience|March 11, 2021
Amino acid digestibility in diets containing copra meal with β-mannanase fed to growing pigsJae Cheol Jang, Dong Hyuk Kim, Young Dal Jang, et al.Animal Bioscience|March 11, 2021
Genome-wide scan for runs of homozygosity identifies candidate genes in Wannan Black pigsXudong Wu, Ren Zhou, Wei Zhang, et al.Animal Bioscience|April 19, 2024
A genome-wide association study on growth traits of Korean commercial pig breeds using Bayesian methodsJong Hyun Jung, Sang Min Lee, Sang Hyon OhAnimal Bioscience|February 9, 2021
Effects of bamboo leaf extract on the production performance, rumen fermentation parameters, and rumen bacterial communities of heat-stressed dairy cowsYi Li, Luoyun Fang, Fuguang Xue, et al.Animal Bioscience|February 9, 2021
Associations between gene polymorphisms and selected meat traits in cattle - A reviewMagdalena Zalewska, Kamila Puppel, Tomasz SakowskiAnimal Bioscience|February 9, 2021
Effects of Artemisia argyi flavonoids on growth performance and immune function in broilers challenged with lipopolysaccharideShuo Yang, Jing Zhang, Yang Jiang, et al.Animal Bioscience|February 9, 2021
Laser methane detector-based quantification of methane emissions from indoor-fed Fogera dairy cowsNobuyuki Kobayashi, Fujiang Hou, Atsushi Tsunekawa, et al.Animal Bioscience|February 9, 2021
Growth factors improve the proliferation of Jeju black pig muscle cells by regulating myogenic differentiation 1 and growth-related genesJinryong Park, Jeongeun Lee, Ki-Duk Song, et al.Pageof 125