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Annual Review of Nutrition|May 14, 2014
Lipid-metabolizing CYPs in the regulation and dysregulation of metabolismDavid Bishop-Bailey, Scott Thomson, Ara Askari, et al.Annual Review of Nutrition|May 14, 2014
Incretins and amylin: neuroendocrine communication between the gut, pancreas, and brain in control of food intake and blood glucoseMatthew R Hayes, Elizabeth G Mietlicki-Baase, Scott E Kanoski, et al.Annual Review of Nutrition|May 23, 2014
Macrophages and the regulation of adipose tissue remodelingGabriel Martinez-Santibañez, Carey Nien-Kai LumengAnnual Review of Nutrition|May 23, 2014
Epigenetic mechanisms affecting regulation of energy balance: many questions, few answersRobert A WaterlandAnnual Review of Nutrition|May 23, 2014
Breast milk oligosaccharides: structure-function relationships in the neonateJennifer T Smilowitz, Carlito B Lebrilla, David A Mills, et al.Annual Review of Nutrition|August 26, 1998
Genetic disorders of carnitine metabolism and their nutritional managementJ Kerner, C HoppelAnnual Review of Nutrition|August 26, 1998
The genetics of osteoporosis: vitamin D receptor polymorphismsR J Wood, J C FleetAnnual Review of Nutrition|August 26, 1998
Plasma lipid transfer proteins, high-density lipoproteins, and reverse cholesterol transportC Bruce, R A Chouinard, A R TallAnnual Review of Nutrition|August 26, 1998
Nutritional and hormonal regulation of enzymes in fat synthesis: studies of fatty acid synthase and mitochondrial glycerol-3-phosphate acyltransferase gene transcriptionH S Sul, D WangAnnual Review of Nutrition|July 20, 2012
Vitamin A metabolism in rod and cone visual cyclesJohn C SaariPageof 74