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Antonie Van Leeuwenhoek|February 1, 1996
Mechanism of lantibiotic-induced pore-formationG N Moll, G C Roberts, W N Konings, et al.Antonie Van Leeuwenhoek|October 1, 1995
Purification and properties of urease from Sporobolomyces roseusT JahnsAntonie Van Leeuwenhoek|October 1, 1995
Bacteriolytic activities of the free-living soil amoebae, Acanthamoeba castellanii, Acanthamoeba polyphaga and Hartmannella vermiformisP H Weekers, A M Engelberts, G D VogelsAntonie Van Leeuwenhoek|January 1, 1977
The effect of varying sea salt concentration in the growth medium on the chemical composition of a purified membrane fraction from Planococcus citreus MigulaD Thirkell, M SummerfieldAntonie Van Leeuwenhoek|January 1, 1977
Electron microscopy of sporulation in Schwanniomyces alluviusN J Kreger-van RijAntonie Van Leeuwenhoek|January 1, 1980
Ecophysiological studies on Spirulina platensis. Effect of temperature, light intensity and nitrate concentration on growth and ultrastructureC van EykelenburgAntonie Van Leeuwenhoek|January 1, 1980
Genetic heterogeneity among Lactobacillus acidophilus strainsP G Sarra, M Magri, V Bottazzi, et al.Antonie Van Leeuwenhoek|July 1, 1995
Phylogenetic analysis of ten black yeast species using nuclear small subunit rRNA gene sequencesG Haase, L Sonntag, Y van de Peer, et al.Antonie Van Leeuwenhoek|July 1, 1995
Intraspecific variability and exopolysaccharide production in Aureobasidium pullulansN A Yurlova, I V Mokrousov, G S de HoogAntonie Van Leeuwenhoek|January 1, 1975
Chemical nature of a substance isolated from a group B streptococcus causing the "CAMP" reactionH Esseveld, C Monnier-Goudzwaard, H G Van Eijk, et al.Pageof 510