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Appetite|February 21, 2017
Associations of parental food-choice control and use of food to soothe with adiposity in childhood and adolescenceShiau Y Chong, Catherine R Chittleborough, Tess Gregory, et al.Appetite|February 26, 2017
Consumers' acceptance and preferences for nutrition-modified and functional dairy products: A systematic reviewFrancesco Bimbo, Alessandro Bonanno, Giuseppe Nocella, et al.Appetite|March 10, 2017
Ethnic differences in parental feeding behaviors in UK parents of preschoolersCihang Gu, Sarah Warkentin, Laís Amaral Mais, et al.Appetite|March 11, 2017
Living alone but eating together: Exploring lunch clubs as a dining out experienceNadine Thomas, Ruth EmondAppetite|February 5, 2017
The impact of environmental, parental and child factors on health-related behaviors among low-income childrenSalma M A Musaad, Katherine E Speirs, Jenna T Hayes, et al.Appetite|March 5, 2017
The effect of moderate versus severe simulated altitude on appetite, gut hormones, energy intake and substrate oxidation in menJamie Matu, Kevin Deighton, Theocharis Ispoglou, et al.Appetite|March 22, 2017
Executive functioning in a racially diverse sample of children who are overweight and at risk for eating disordersAndrea B Goldschmidt, Setareh O'Brien, Jason M Lavender, et al.Appetite|March 19, 2017
Identifying the mechanisms through which behavioral weight-loss treatment improves food decision-making in obesityKathryn E Demos, Jeanne M McCaffery, J Graham Thomas, et al.Appetite|March 20, 2017
Appetite disorders in cancer patients: Impact on nutritional status and quality of lifeDavid E Barajas Galindo, Alfonso Vidal-Casariego, Alicia Calleja-Fernández, et al.Appetite|March 20, 2017
Simplifying mental math: Changing how added sugars are displayed on the nutrition facts label can improve consumer understandingNeha Khandpur, Dan J Graham, Christina A RobertoPageof 767