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Archives of Microbiology|July 9, 2021
Using a high-throughput sequencing technology to evaluate the various forage source epiphytic microbiota and their effect on fermentation quality and microbial diversity of Napier grassNiaz Ali, Siran Wang, Jie Zhao, et al.
Archives of Microbiology|June 2, 2021
Bioactive potential evaluation and purification of compounds from an endophytic fungus Diaporthe longicolla, a resident of Saraca asoca (Roxb.) WilldJay Hind Nishad, Arti Singh, Veer Singh Gautam, et al.
Archives of Microbiology|June 2, 2021
Genomic analysis of high copy-number sequences for the targeted detection of Listeria species using a flow-through surveillance systemBeatriz Quiñones, Jaszemyn C Yambao, Veronica S De Guzman, et al.
Archives of Microbiology|July 26, 1977
The formation of glycosidic bonds in yeast glycoproteins. Intracellular localisation of the reactionsL Lehle, F Bauer, W Tanner
Archives of Microbiology|June 27, 2021
Quorum sensing inhibitory effect of bergamot oil and aspidosperma extract against Chromobacterium violaceum and Pseudomonas aeruginosaSarah Omar Ahmed, Hamdallah Hafez Zedan, Yasser Musa Ibrahim
Archives of Microbiology|May 29, 2021
Characterization of a novel group I F-specific RNA bacteriophage isolated from human stoolMingshu Yang, Yongxin Yu, Yongjie Wang
Archives of Microbiology|May 31, 2021
Bacillus fonticola sp. nov., isolated from deep sea cold seep sedimentYuan-Yuan Sun, Hai-Zhen Zhou, Qing-Lei Sun
Archives of Microbiology|June 1, 2021
Effect of a sugarcane cystatin on the profile and viability of microcosm biofilm and on dentin demineralizationJoão Victor Frazão Câmara, Tamara Teodoro Araujo, Daniela Alejandra Cusicanqui Mendez, et al.
Archives of Microbiology|June 1, 2021
In vitro screening and in vivo colonization pilot model of Lactobacillus plantarum LP5 and Campylobacter coli DSPV 458 in miceM J Ruiz, M V Zbrun, M L Signorini, et al.
Archives of Microbiology|June 10, 2021
Production, structural and biochemical characterization relevant to antitumor property of acidic exopolysaccharide produced from Bacillus sp. NRC5Sahar S Mohamed, Abeer Y Ibrahim, Mohsen S Asker, et al.
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