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Archives of Microbiology|December 30, 2021
Halorubrum salipaludis sp. nov., isolated from the saline-alkaline soilQi Gong, Pu Zhao, Shaohua Miao, et al.
Archives of Microbiology|October 29, 2022
Valorization of Parmentiera aculeata juice in growth of probiotics in submerged culture and their postbiotic production: a first approach to healthy foodsTeresa de Jesús Lara-Cervantes, María Luisa Carrillo-Inungaray, Victor Emmanuel Balderas-Hernández, et al.
Archives of Microbiology|October 4, 1978
Detection of small cryptic plasmids in Salmonella typhimurium strain LT2M Derylo, A Skorupska, Z Lorkiewicz
Archives of Microbiology|November 3, 2022
Screening and identification of lactic acid bacteria with antimicrobial abilities for aquaculture pathogens in vitroFengfeng Zhang, Ke Zhou, Fengxing Xie, et al.
Archives of Microbiology|October 18, 2022
Antibacterial activity of essential oils extracted from the unique Chinese spices cassia bark, bay fruits and clovesChunling Jiang, Jiaju Hong, Jing Meng, et al.
Archives of Microbiology|September 21, 2022
Pseudomonas marianensis sp. nov., a marine bacterium isolated from deep-sea sediments of the Mariana TrenchYuxue Yang, Yuxin Gao, Yang Liu, et al.
Archives of Microbiology|September 3, 2022
Isolation of a Nocardiopsis chromatogenes strain that degrades PLA (polylactic acid) in pig waste-based compostNobuyuki Kawashima, Junko Tokuda, Tadashi Yagi, et al.
Archives of Microbiology|September 3, 2022
Genotype and organ effect on the occupancy of phyllosphere prokaryotes in different rice landracesFreddy Kuok San Yeo, Yin Hui Cheok, Wan Nurainie Wan Ismail, et al.
Archives of Microbiology|September 5, 2022
Anti-lung cancer properties of cyanobacterial bioactive compoundsMirza S Baig, Sajjan Rajpoot, Tomokazu Ohishi, et al.
Archives of Microbiology|September 14, 2022
SARS-CoV-2 omicron variant: the black swan of microbiologyZhangkai J Cheng, Mingshan Xue, Youpeng Chen, et al.
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