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Biocontrol Science|December 28, 2017
Characterization and Application of Lytic Bacteriophages against Campylobacter jejuni Isolated from Poultry in JapanMunenori Furuta, Takayuki Nasu, Kouichi Umeki, et al.Biocontrol Science|April 28, 2006
Relationship between the contamination of the nurse's caps and their period of use in terms of microorganism numbersHideharu Shintani, Fumie Hayashi, Yasuhisa Sakakibara, et al.Biocontrol Science|June 23, 2006
The excellence of Aomori Hiba (Hinokiasunaro) in its use as building materials of Buddhist temples and Shinto shrinesYoshihiko Inamori, Yasuhiro Morita, Yoshikazu Sakagami, et al.Biocontrol Science|June 23, 2006
Combined use of the biocontrol bacterium Pseudomonas fluorescens strain LRB3W1 with reduced fungicide application for the control of tomato Fusarium wiltNobutaka Someya, Kenichi Tsuchiya, Takanobu Yoshida, et al.Biocontrol Science|March 30, 2013
Characterization of the bacterial community in the sediment of a brackish lake with oyster aquacultureSheila Mae S Santander-De Leon, Suguru Okunishi, Masaki Kihira, et al.Biocontrol Science|September 26, 2014
Biological control of Xanthomonas Oryzae pv. Oryzae causing rice bacterial blight disease by Streptomyces toxytricini VN08-A-12, isolated from soil and leaf-litter samples in VietnamDuong Van Hop, Phan Thi Phuong Hoa, Nguyen Duc Quang, et al.Biocontrol Science|June 26, 2013
Prediction of Salmonella Enteritidis growth in pasteurized and unpasteurized liquid egg products with a growth modelMohammad Zaher Sakha, Hiroshi FujikawaBiocontrol Science|June 26, 2013
Evaluation of a new chromogenic agar medium for Alicyclobacillus acidoterrestrisMasafumi Uchida, Hajime Teramura, Mitsuaki Kashida, et al.Biocontrol Science|October 1, 2013
Antimicrobial activity of the carnivorous plant Dionaea muscipula against food-related pathogenic and putrefactive bacteriaHirokazu Ogihara, Fumiko Endou, Soichi Furukawa, et al.Biocontrol Science|October 1, 2013
Evaluation of immunochromatography for the rapid and specific identification of Listeria monocytogenes from foodShigeko Ueda, Miki Iwase, Yoshihiro KuwabaraPageof 48