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Biocontrol Science|September 30, 2009
Development of a predictive program for Vibrio parahaemolyticus growth under various environmental conditionsHiroshi Fujikawa, Bon Kimura, Tateo FujiiBiocontrol Science|December 23, 2011
The antimicrobial activity, hydrophobicity and toxicity of tri(n-alkyl)sulfoniums and tris(n-alkylphenyl) sulfoniums, and their relationshipsMichiasa HirayamaBiocontrol Science|July 2, 2011
Cloning and analysis of the ggpS gene from Cyanobacteria Arthrospira spp. involved in the synthesis of an osmolyte glucosylglycerolTakeshi Yoshikawa, Yuichi Ikeda, Taizo Sakata, et al.Biocontrol Science|July 2, 2011
Inhibitory effects on microbial growth using the derivatives of benzyl phenyl sulfideAkihiko Hatano, Munehiro Okada, Kei Shimazaki, et al.Biocontrol Science|July 2, 2011
Compact Dry(R) X-BC for the enumeration of Bacillus cereus in food samplesHajime Teramura, Masafumi Uchida, Hidemasa KodakaBiocontrol Science|March 28, 2014
Evaluation of a rapid oral bacteria quantification system using dielectrophoresis and the impedance measurementKatsuhiko Hirota, Satoru Inagaki, Ryo Hamada, et al.Biocontrol Science|September 26, 2014
Sporicidal characteristics of heated dolomite powder against Bacillus subtilis sporesSyogo Yasue, Jun Sawai, Mikio Kikuchi, et al.Biocontrol Science|September 26, 2014
Inactivation of Kudoa septempunctata in olive flounder meat by liquid freezingTakahiro Ohnishi, Sayuri Akuzawa, Hiroko Furusawa, et al.Biocontrol Science|November 8, 2013
Biofilm-forming activity of bacteria isolated from toilet bowl biofilms and the bactericidal activity of disinfectants against the isolatesMiho Mori, Mitsuhiro Gomi, Norihiko Matsumune, et al.Biocontrol Science|October 1, 2013
Antimicrobial activity of isothiocyanates (ITCs) extracted from horseradish (Armoracia rusticana) root against oral microorganismsHo-Won Park, Kyu-Duck Choi, Il-Shik ShinPageof 48