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Bioscience, Biotechnology, and Biochemistry|May 2, 2001
Improving effect of feeding with a phosphorylated guar gum hydrolysate on calcium absorption impaired by ovariectomy in ratsO Watanabe, H Hara, Y Aoyama, et al.Bioscience, Biotechnology, and Biochemistry|May 2, 2001
Inhibition of telomerase activity by fungus metabolites, CRM646-A and thielavin BK Togashi, H R Ko, J S Ahn, et al.Bioscience, Biotechnology, and Biochemistry|May 2, 2001
A lectin from an ascomycete mushroom, Melastiza chateri: no synthesis of the lectin in mycelial isolateS Ogawa, Y Otta, A Ando, et al.Bioscience, Biotechnology, and Biochemistry|May 2, 2001
Chemical and nutritional properties of hypoallergenic wheat flourM Moriyama, C Tokue, H Ogiwara, et al.Bioscience, Biotechnology, and Biochemistry|May 2, 2001
MUP1, high affinity methionine permease, is involved in cysteine uptake by Saccharomyces cerevisiaeA Kosugi, Y Koizumi, F Yanagida, et al.Bioscience, Biotechnology, and Biochemistry|May 6, 2003
Effect of a selected amino acid mixture on the recovery from muscle fatigue during and after eccentric contraction exercise trainingMasaaki Sugita, Masaru Ohtani, Naokata Ishii, et al.Bioscience, Biotechnology, and Biochemistry|May 6, 2003
Presence of free D-amino acids in microalgaeTakehiko Yokoyama, Nobuhiro Kan-no, Takehiko Ogata, et al.Bioscience, Biotechnology, and Biochemistry|May 6, 2003
Isothermal titration calorimetric studies on the binding of a family 6 carbohydrate-binding module of Clostridium thermocellum xynA with xlylooligosaccharidesKazuo Sakka, Mari Nakanishi, Mari Sogabe, et al.Bioscience, Biotechnology, and Biochemistry|May 6, 2003
Cloning and overexpression of the 3-hydroxyisobutyrate dehydrogenase gene from pseudomonas putida E23Emran Kabir Chowdhury, Yuka Akaishi, Shinji Nagata, et al.Bioscience, Biotechnology, and Biochemistry|March 7, 2003
Antioxidative activity of the blue pigment formed in a D-xylose-glycine reaction systemSatomi Shizuuchi, Fumitaka HayasePageof 1,262