Showing results (3111-3120 of 12,619) with videos related to
Sort By:
Pageof 1,262
Bioscience, Biotechnology, and Biochemistry|December 15, 2010
Multi-energy metabolic mechanisms of the fungus Fusarium oxysporum in low oxygen environmentsZhemin Zhou, Naoki Takaya, Hirofumi ShounBioscience, Biotechnology, and Biochemistry|December 15, 2010
The involvement of intracellular glutathione in methyl jasmonate signaling in Arabidopsis guard cellsNasima Akter, Muhammad Abdus Sobahan, Mohammad Anowar Hossain, et al.Bioscience, Biotechnology, and Biochemistry|December 15, 2010
Conversion of quinate to 3-dehydroshikimate by Ca-alginate-immobilized membrane of Gluconobacter oxydans IFO 3244 and subsequent asymmetric reduction of 3-dehydroshikimate to shikimate by immobilized cytoplasmic NADP-shikimate dehydrogenaseOsao Adachi, Yoshitaka Ano, Emiko Shinagawa, et al.Bioscience, Biotechnology, and Biochemistry|December 15, 2010
Identification of the blue pigment formed in a D-glucose-glycine reaction systemYoriyuki Ono, Hirohito Watanabe, Fumitaka HayaseBioscience, Biotechnology, and Biochemistry|December 15, 2010
Identification of a spatio-temporal enhancer element for the Alzheimer's amyloid precursor protein-like-1 gene in the nematode Caenorhabditis elegansRyusuke Niwa, Kazumasa HadaBioscience, Biotechnology, and Biochemistry|January 14, 2011
Roles of the His-Asp phosphorelay signal transduction system in controlling cell growth and development in Aspergillus nidulansKyoko KanamaruBioscience, Biotechnology, and Biochemistry|January 14, 2011
Human serum albumin as an antioxidant in the oxidation of (-)-epigallocatechin gallate: participation of reversible covalent binding for interaction and stabilizationTakeshi Ishii, Tatsuya Ichikawa, Kanako Minoda, et al.Bioscience, Biotechnology, and Biochemistry|January 14, 2011
Enzymatic total synthesis of gibberellin A₄ from acetateYoshinori Sugai, Sho Miyazaki, Shinichiro Mukai, et al.Bioscience, Biotechnology, and Biochemistry|January 14, 2011
Preparation and immunological characterization of β-lactoglobulin-amylose conjugateYuichi Nodake, Shoichi Fukumoto, Masashi Fukasawa, et al.Bioscience, Biotechnology, and Biochemistry|January 14, 2011
Sake lees fermented with lactic acid bacteria prevents allergic rhinitis-like symptoms and IgE-mediated basophil degranulationSeiji Kawamoto, Mitsuoki Kaneoke, Kayo Ohkouchi, et al.Pageof 1,262