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Bioscience, Biotechnology, and Biochemistry|March 25, 2006
Assessment of allergenic activity of a heat-coagulated ovalbumin after in vivo digestionKana Joo, Yasuko KatoBioscience, Biotechnology, and Biochemistry|March 25, 2006
Identification of genes affecting lipid content using transposon mutagenesis in Saccharomyces cerevisiaeYasushi Kamisaka, Naomi Noda, Nao Tomita, et al.Bioscience, Biotechnology, and Biochemistry|March 25, 2006
Novel FAD-dependent glucose dehydrogenase for a dioxygen-insensitive glucose biosensorSeiya Tsujimura, Shinki Kojima, Kenji Kano, et al.Bioscience, Biotechnology, and Biochemistry|March 25, 2006
Cinnamaldehyde inhibits phenylalanine ammonia-lyase and enzymatic browning of cut lettuceNarumi Fujita, Eriko Tanaka, Masatsune MurataBioscience, Biotechnology, and Biochemistry|March 25, 2006
Isolation and characterization of a beta-primeverosidase-like enzyme from Penicillium multicolorKazutaka Tsuruhami, Shigeharu Mori, Satoshi Amarume, et al.Bioscience, Biotechnology, and Biochemistry|March 25, 2006
Biosynthesis of 2'-O-methylmyxalamide D in the myxobacterium Cystobacter fuscus: a polyketide synthase-nonribosomal peptide synthetase system for the myxalamide D skeleton and a methyltransferase for the final O-methylationZhiyang Feng, Jianhua Qi, Takashi Tsuge, et al.Bioscience, Biotechnology, and Biochemistry|March 25, 2006
Amino acid sequences of porcine fast and slow troponin T isoformsShin-ichi Kitamura, Susumu Muroya, Ikuyo Nakajima, et al.Bioscience, Biotechnology, and Biochemistry|March 25, 2006
Hepatoprotective effect of a hot-water extract from the edible thorny oyster Spondylus varius on carbon tetrachloride-induced liver injury in miceTomoyuki Koyama, Ritsu Chounan, Daisuke Uemura, et al.Bioscience, Biotechnology, and Biochemistry|March 25, 2006
Two new alkaloidal taxoids from the needles of Taxus canadensisQing-Wen Shi, Xiao-Tang Si, Yong-Ming Zhao, et al.Bioscience, Biotechnology, and Biochemistry|March 25, 2006
Conjugational transfer kinetics of pLS20 between Bacillus subtilis in liquid mediumMitsuhiro Itaya, Nagayoshi Sakaya, Satoko Matsunaga, et al.Pageof 1,261