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Bioscience, Biotechnology, and Biochemistry|June 11, 2013
Identification and quantification of total coumarins from Urtica dentata Hand and its roles in promoting immune tolerance via TLR4-mediated dendritic cell immaturationMing Xiang, Jingli Lu, Chengliang Zhang, et al.Bioscience, Biotechnology, and Biochemistry|July 24, 2013
The vagotomy alleviates the anorectic effect of an excess amount of dietary leucine on rats fed a low-protein dietRyoji Yoshimura, Yee Yin Ho, Takafumi Mizushige, et al.Bioscience, Biotechnology, and Biochemistry|October 8, 2013
Diterpene para-hydroquinone compounds derived from cryptoquinone inhibit adipocyte differentiation of mouse 3T3-L1 cells and activate the Nrf2/ARE pathwayShunsuke Sasaki, Terumasa Tozawa, Kazuhiro Sugamoto, et al.Bioscience, Biotechnology, and Biochemistry|October 8, 2013
Anti-diabetic potential of the essential oil of Pinus koraiensis leaves toward streptozotocin-treated mice and HIT-T15 pancreatic β cellsHye-Eun Joo, Hyo-Jung Lee, Eun Jung Sohn, et al.Bioscience, Biotechnology, and Biochemistry|October 8, 2013
The relationship between the fracture properties and the tissue structure of roasted sesame seedsNakako Katsuno, Makoto Fujimura, Akira HanyaBioscience, Biotechnology, and Biochemistry|October 8, 2013
Mechanical wounding of yeast-like conidium cells of Tremella fuciformis makes them susceptible to Agrobacterium-mediated transformationDong-Il Shin, Hee-Sung ParkBioscience, Biotechnology, and Biochemistry|October 8, 2013
Improvement of reticuline productivity from dopamine by using engineered Escherichia coliJu-Sung Kim, Akira Nakagawa, Yuya Yamazaki, et al.Bioscience, Biotechnology, and Biochemistry|October 8, 2013
Novel exopolysaccharides produced by Lactococcus lactis subsp. lactis, and the diversity of epsE genes in the exopolysaccharide biosynthesis gene clustersChise Suzuki, Miho Kobayashi, Hiromi Kimoto-NiraBioscience, Biotechnology, and Biochemistry|October 8, 2013
Tumor suppressor candidate TUSC3 expression during rat testis maturationAhmed Magzoub Khalid, Atsushi Asano, Yoshinao Z Hosaka, et al.Bioscience, Biotechnology, and Biochemistry|October 8, 2013
Strategies to decolorize high concentrations of methyl orange using growing cells of Lactobacillus casei TISTR 1500Nidtaya Tantiwa, Phisit Seesuriyachan, Ampin KuntiyaPageof 1,261