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Biotechnology Letters|January 18, 2020
Biotransformation of benzaldehyde into L-phenylacetylcarbinol using magnetic nanoparticles-coated yeast cellsMohammad Mahdi Seifi, Elham Iranmanesh, Mohammad Ali Asadollahi, et al.
Biotechnology Letters|January 22, 2020
Modulation of Cas9 level for efficient CRISPR-Cas9-mediated chromosomal and plasmid gene deletion in Bacillus thuringiensisSumarin Soonsanga, Plearnpis Luxananil, Boonhiang Promdonkoy
Biotechnology Letters|January 10, 2020
Development of HPV16,18,31,45 E5 and E7 peptides-based vaccines predicted by immunoinformatics toolsAli Namvar, Heidar Ali Panahi, Elnaz Agi, et al.
Biotechnology Letters|January 14, 2020
The effect of some environmental conditions on planktonic growth and biofilm formation by some lactic acid bacteria isolated from a local cheese in TurkeyAylin Akoğlu
Biotechnology Letters|February 2, 2020
A novel Xist RNA-mediated chromosome inactivation model using a mouse artificial chromosomeDaigo Inaoka, Naohiro Sunamura, Takahito Ohira, et al.
Biotechnology Letters|February 9, 2019
Preparation of high-quality sunflower seed protein with a new chlorogenic acid hydrolase from Aspergillus nigerWenbin Zhang, Yuechen Liu, Mengjiao Hu, et al.
Biotechnology Letters|February 11, 2019
Bacteriocin encapsulation for food and pharmaceutical applications: advances in the past 20 yearsGobinath Chandrakasan, Adriana-Inés Rodríguez-Hernández, Ma Del Rocío López-Cuellar, et al.
Biotechnology Letters|February 2, 2019
Engineering the cytosolic NADH availability in lager yeast to improve the aroma profile of beerXin Xu, Min Bao, Chengtuo Niu, et al.
Biotechnology Letters|December 12, 2018
Oligosaccharides as co-encapsulating agents: effect on oral Lactobacillus fermentum survival in a simulated gastrointestinal tractNing Liao, Baolong Luo, Jing Gao, et al.
Biotechnology Letters|December 14, 2018
The marine Gram-negative bacterium Novosphingobium sp. PP1Y as a potential source of novel metabolites with antioxidant activityGanna Petruk, Mariana Roxo, Federica De Lise, et al.
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