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British Poultry Science|November 1, 1976
Changes in food intake and gut size in Japanese quail in response to manipulation of dietary fibre contentC J Savory, M J GentleBritish Poultry Science|November 1, 1976
Aspects of lipid and carbohydrate metabolism, dietary biotin and fatty liver and kidney syndrome in broilersD Balnave, J PearceBritish Poultry Science|July 1, 1995
A simple steady state model of the distribution of vertical temperature in broiler houses without internal air circulationG van Beek, F F BeekingBritish Poultry Science|July 1, 1995
Histopathological alterations of turkey skeletal muscle observed at the slaughterhouseY Cherel, M Wyers, M DupasBritish Poultry Science|March 1, 1995
Response of broilers susceptible to ascites when grown in high and low oxygen environmentsG P JonesBritish Poultry Science|March 1, 1995
Manipulation of organ growth by early-life food restriction: its influence on the development of ascites in broiler chickensG P JonesBritish Poultry Science|March 1, 1995
Evaluation of a layer diet formulated from non-conventional feedingstuffsV RavindranBritish Poultry Science|March 1, 1995
Role of glycoconjugates in adherence of Salmonella pullorum to the intestinal epithelium of chicksZ X Zhou, Z P Deng, J Y DingBritish Poultry Science|March 1, 1995
Sequential feeding of whole wheat to growing broiler chickensS P Rose, M Fielden, W R Foote, et al.British Poultry Science|January 1, 1984
An exploration of cryoprotective compounds for fowl spermatozoaP E Lake, O RaviePageof 418