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British Poultry Science|May 13, 2010
Factors influencing bacterial eggshell contamination in conventional cages, furnished cages and free-range systems for laying hens under commercial conditionsA Huneau-Salaün, V Michel, D Huonnic, et al.British Poultry Science|May 13, 2010
Interactions between xylanase and glucanase in maize-soy-based diets for broilersA J Cowieson, M R Bedford, V RavindranBritish Poultry Science|May 13, 2010
Influence of dietary peas and organic acids and probiotic supplementation on performance and caecal microbial ecology of broiler chickensJ Czerwiński, O Højberg, S Smulikowska, et al.British Poultry Science|May 13, 2010
Effects of corticosterone treatment in laying Japanese quailJ P Wall, J F CockremBritish Poultry Science|May 13, 2010
Effect of egg composition on hatchability and on growth and slaughter characteristics of meat-type chicksG Milisits, E Kovács, O Pocze, et al.British Poultry Science|April 15, 2010
Effects of diet, age and gender on the polyunsaturated fatty acid composition of broiler anatomical compartmentsR Poureslami, K Raes, G Huyghebaert, et al.British Poultry Science|April 15, 2010
Response of growing goslings to dietary methionine from 28 to 70 days of ageZ Y Wang, S R Shi, Q Y Zhou, et al.British Poultry Science|April 15, 2010
Pathological, biochemical and haematological investigations on the protective effect of alpha-lipoic acid in experimental aflatoxin toxicosis in chicksM Karaman, H Ozen, M Tuzcu, et al.British Poultry Science|April 15, 2010
Effect of surgery for cannula implantation into the hypothalamus on the behaviour and neural activity of broiler chicksA M Khalil, A Ichijo, F Yoshizawa, et al.British Poultry Science|March 1, 1991
Ontogeny of brain temperature regulation in chicks (Gallus gallus domesticus)Z AradPageof 420