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British Poultry Science|January 1, 1977
Evaluation of control populations: body weight and rate of gain in Japanese quailA D NarayanBritish Poultry Science|March 1, 1977
Divergent selection for yolk cholesterol in laying hensH L Marks, K W WashburnBritish Poultry Science|September 1, 1977
Effect of dietary DL-ethionine on growth and liver metabolismM Yamada, J TakahashiBritish Poultry Science|September 1, 1977
Reversal of ethionine intoxication in the domestic fowl with methionine and adenine sulphateM Yamada, J TakahashiBritish Poultry Science|March 1, 1997
Gordon Memorial Lecture. Chicken anaemia virus--a glimpse of the future?M S McNultyBritish Poultry Science|March 1, 1997
Behavioural development in groups of pen-housed pullets in relation to genetic strain, age and food formC J Savory, J S MannBritish Poultry Science|March 1, 1997
CD3 cells in the intestine of broilers inoculated with intestinal homogenateZ SevcíkováBritish Poultry Science|March 1, 1997
Antibacterial activity of formic and propionic acids in the diet of hens on Salmonellas in the cropJ L Thompson, M HintonBritish Poultry Science|March 1, 1997
Segmented polynomial model for estimation of egg production curves in laying hensF B Fialho, M C LedurBritish Poultry Science|March 1, 1997
Tissue content of alpha-tocopherol and oxidative stability of broilers receiving dietary alpha-tocopheryl acetate supplement for various periods pre-slaughterP A Morrissey, S Brandon, D J Buckley, et al.Pageof 418