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Carbohydrate Research|April 28, 2005
Isolation and characterization of xylans from seed pericarp of Argania spinosa fruitYoussef Habibi, Michel R VignonCarbohydrate Research|March 23, 2005
Determining the crystal structure of cellulose III(I) by modelingZakhia M Ford, Edwin D Stevens, Glenn P Johnson, et al.Carbohydrate Research|March 23, 2005
Polysaccharide structures from powder diffraction data: molecular models of arabinanSrinivas Janaswamy, Rengaswami ChandrasekaranCarbohydrate Research|March 23, 2005
The external-anomeric torsional effectJenn-Huei Lii, Kuo-Hsiang Chen, Glenn P Johnson, et al.Carbohydrate Research|March 23, 2005
Towards understanding the interaction between oligosaccharides and water moleculesAndrew AlmondCarbohydrate Research|March 23, 2005
Hyaluronan conformations on surfaces: effect of surface charge and hydrophobicityChiara Spagnoli, Alexander Korniakov, Abraham Ulman, et al.Carbohydrate Research|March 23, 2005
The disordered conformation of kappa-carrageenan in solution as determined by NMR experiments and molecular modelingMarco Bosco, Annalaura Segre, Stanislav Miertus, et al.Carbohydrate Research|March 23, 2005
Probing macromolecular architectures of nanosized cyclic structures of (1-->3)-beta-D-glucans by AFM and SEC-MALLSMarit Sletmoen, Bjørn E Christensen, Bjørn T StokkeCarbohydrate Research|March 23, 2005
Effect of the carbohydrate side-chain on the conformation of a glycoconjugate polystyrene in aqueous solutionIsao Wataoka, Kazukiyo Kobayashi, Kanji KajiwaraCarbohydrate Research|February 1, 2005
Studies on the synthesis of safflomin-A, a yellow pigment in safflower petals: oxidation of 3-C-beta-d-glucopyranosyl-5-methylphloroacetophenoneShingo Sato, Toshikatsu Nojiri, Jun-ichi OnoderaPageof 1,039