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Chemical Senses|July 2, 2015
Enhancement of Odor Sensitivity Following Repeated Odor and Visual Fear ConditioningValentina Parma, Stefania Ferraro, Stacie S Miller, et al.Chemical Senses|May 31, 2015
Quinine Bitterness and Grapefruit Liking Associate with Allelic Variants in TAS2R31John E Hayes, Emma L Feeney, Alissa A Nolden, et al.Chemical Senses|March 17, 2018
The Role of the Sucrose-Responsive IR60b Neuron for Drosophila melanogaster: A HypothesisPaul Szyszka, C Giovanni GaliziaChemical Senses|March 10, 2018
Characterization of the Relationships Between Sleep Duration, Quality, Architecture, and Chemosensory Function in Nonobese FemalesEdward J Szczygiel, Sungeun Cho, Robin M TuckerChemical Senses|February 14, 2018
Transient Anosmia Induces Depressive-like and Anxiolytic-like Behavior and Reduces Amygdalar Corticotropin-Releasing Hormone in a ZnSO4-Induced Mouse ModelSangzin Ahn, Mooseok Choi, Hyunju Kim, et al.Chemical Senses|December 14, 2017
Aging Decreases Chorda-Tympani Nerve Responses to NaCl and Alters Morphology of Fungiform Taste Pores in RatsZachary D Whiddon, Spencer T Rynberg, Thomas G Mast, et al.Chemical Senses|October 3, 2017
Taste Responses to Linoleic Acid: A Crowdsourced Population StudyNicole L Garneau, Tiffany M Nuessle, Robin M Tucker, et al.Chemical Senses|October 6, 2017
Sodium Carbonate is Saltier Than Sodium Chloride to Sodium-Depleted RatsSteven J St John, Anya M McBrayer, Erin E KrauskopfChemical Senses|October 6, 2017
Human Fear Chemosignaling: Evidence from a Meta-AnalysisJasper H B de Groot, Monique A M SmeetsPageof 220