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Clinical Nutrition (Edinburgh, Scotland)|September 19, 2022
The role of protein intake in the relationship between egg consumption and body composition in young adults. A mediation analysisMiriam Garrido-Miguel, Arthur Eumann Mesas, Rubén Fernández-Rodríguez, et al.Clinical Nutrition (Edinburgh, Scotland)|October 12, 2022
Metabolic profiles of ultra-processed food consumption and their role in obesity risk in British childrenEvangelos Handakas, Kiara Chang, Neha Khandpur, et al.Clinical Nutrition (Edinburgh, Scotland)|October 14, 2022
Fish consumption, omega-3 fatty acid intake, and risk of pain: the Seniors-ENRICA-1 cohortAdrián Carballo-Casla, Esther García-Esquinas, José R Banegas, et al.Clinical Nutrition (Edinburgh, Scotland)|October 10, 2022
Nutrition support practices across the care continuum in a single centre critical care unit during the first surge of the COVID-19 pandemic - A comparison of VV-ECMO and non-ECMO patientsGeorgia Hardy, Luigi Camporota, Danielle E BearClinical Nutrition (Edinburgh, Scotland)|March 9, 2002
Urea synthesis in patients with chronic pancreatitis: relation to glucagon secretion and dietary protein intakeO Hamberg, V Andersen, J Sonne, et al.Clinical Nutrition (Edinburgh, Scotland)|March 9, 2002
Combination of recombinant human growth hormone and glutamine-enriched total parenteral nutrition to surgical patients: effects on circulating amino acidsO Kolstad, T G Jenssen, O C Ingebretsen, et al.Clinical Nutrition (Edinburgh, Scotland)|March 9, 2002
Colonization and bacteremia risk factors in parenteral nutrition catheterizationJ Llop, M B Badía, D Comas, et al.Clinical Nutrition (Edinburgh, Scotland)|March 9, 2002
Treatments for Crohn's disease that minimise steroid doses are associated with a reduced risk of osteoporosisK L Dear, J E Compston, J O HunterClinical Nutrition (Edinburgh, Scotland)|March 9, 2002
Feeding the gut early after digestive surgery: results of a nine-year experienceM Braga, L Gianotti, O Gentilini, et al.Clinical Nutrition (Edinburgh, Scotland)|December 2, 2014
Malnutrition is a prognostic factor in patients with hepatocellular carcinoma (HCC)Kerstin Schütte, Bernadett Tippelt, Christian Schulz, et al.Pageof 601