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Critical Reviews in Food Science and Nutrition|September 1, 1995
Issues and advances in the use of transgenic organisms for the production of thaumatin, the intensely sweet protein from Thaumatococcus danielliE C Zemanek, B P WassermanCritical Reviews in Food Science and Nutrition|April 1, 1996
Trace element food toxicology: an old and ever-growing disciplineN Ybañez, R MontoroCritical Reviews in Food Science and Nutrition|January 1, 1996
On modeling changes in food and biosolids at and around their glass transition temperature rangeM PelegCritical Reviews in Food Science and Nutrition|January 1, 1993
Defining obesity in children and adolescents: epidemiologic approachesK M FlegalCritical Reviews in Food Science and Nutrition|January 1, 1993
Physical activity assessment in children and adolescentsR R PateCritical Reviews in Food Science and Nutrition|January 1, 1993
Obesity in children and adolescents: development of predictive equations and their application to epidemiologic studiesA F Roche, S Guo, R M SiervogelCritical Reviews in Food Science and Nutrition|January 1, 1993
Strategies for the molecular genetic analysis of obesity in humansR L Leibel, N Bahary, J M FriedmanCritical Reviews in Food Science and Nutrition|January 1, 1993
Metabolic rate and body composition of Pima Indian and Caucasian childrenA M Fontvieille, E RavussinCritical Reviews in Food Science and Nutrition|January 1, 1993
Impact of experimental manipulation of energy intake and expenditure on body compositionP D WoodCritical Reviews in Food Science and Nutrition|January 1, 1993
Does childhood obesity track into adulthood?W R Clarke, R M LauerPageof 522