Showing results (351-360 of 1,256) with videos related to
Sort By:
Pageof 126
Current Developments in Nutrition|April 2, 2019
An Experimental Ketogenic Diet for Alzheimer Disease Was Nutritionally Dense and Rich in Vegetables and AvocadoMatthew K Taylor, Russell H Swerdlow, Jeffrey M Burns, et al.Current Developments in Nutrition|September 5, 2025
The Impact of Low-Lactose, High Galacto-Oligosaccharides Milk on Gut Microbiome and Plasma Metabolome in Healthy Adults: A Randomized, Double-Blind, Controlled Clinical Trial Complemented by Ex Vivo ExperimentsLéa Siegwald, Anna Cherta-Murillo, Stefan Christen, et al.Current Developments in Nutrition|September 2, 2025
Enteral High-Dose Docosahexaenoic Acid and Neurodevelopment in Extremely Preterm Infants: A Systematic Review and Meta-analysisEmily Shepherd, Naho Ikeda, Thomas R Sullivan, et al.Current Developments in Nutrition|April 10, 2020
Acculturation and Diet Among Chinese American Immigrants in New York CityLindsey Kirshner, Stella S Yi, Judith Wylie-Rosett, et al.Current Developments in Nutrition|May 12, 2020
Citrus Peel Flavonoids as Potential Cancer Prevention AgentsNooshin Koolaji, Balakrishnan Shammugasamy, Aaron Schindeler, et al.Current Developments in Nutrition|April 28, 2020
Effect of Blueberry Consumption on Cardiometabolic Health Parameters in Men with Type 2 Diabetes: An 8-Week, Double-Blind, Randomized, Placebo-Controlled TrialKim S Stote, Margaret M Wilson, Deborah Hallenbeck, et al.Current Developments in Nutrition|May 6, 2020
¡Sí, Yo Puedo Vivir Sano con Diabetes! A Self-Management Randomized Controlled Pilot Trial for Low-Income Adults with Type 2 Diabetes in Mexico CityRobin Whittemore, Mireya Vilar-Compte, Selene De La Cerda, et al.Current Developments in Nutrition|April 17, 2020
Factors Affecting Food Security in Women Enrolled in a Program for Vulnerable Group DevelopmentMansura Khanam, Gulshan Ara, Ahmed Shafiqur Rahman, et al.Current Developments in Nutrition|April 8, 2020
Process Evaluation of a Large-Scale Community-Based Nutrition Program in MalawiJulie C Ruel-Bergeron, Kristen M Hurley, Audrey Buckland, et al.Current Developments in Nutrition|April 8, 2020
The Association Between Child Cooking Involvement in Food Preparation and Fruit and Vegetable Intake in a Hispanic Youth PopulationFiona M Asigbee, Jaimie N Davis, Annie K Markowitz, et al.Pageof 126