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Current Nutrition Reports|April 30, 2021
Do taxes on unhealthy foods and beverages influence food purchases?Gary Sacks, Janelle Kwon, Kathryn BackholerCurrent Nutrition Reports|November 26, 2022
Effect of the Implementation of a Structured Diet Management Plan on the Severity of Obstructive Sleep Apnea: A Systematic ReviewAikaterini Rokou, Anna Eleftheriou, Christina Tsigalou, et al.Current Nutrition Reports|June 19, 2021
Dietary Sodium 'Controversy'-Issues and Potential SolutionsN R C Campbell, F J He, F P Cappuccio, et al.Current Nutrition Reports|June 21, 2021
Food Insecurity and Cardiometabolic Conditions: a Review of Recent ResearchJennifer Te Vazquez, Shi Nan Feng, Colin J Orr, et al.Current Nutrition Reports|June 14, 2021
The Relationship Between Diet and Sleep in Older Adults: a Narrative ReviewCharlotte C Gupta, Christopher Irwin, Grace E Vincent, et al.Current Nutrition Reports|September 1, 2018
Fad Diets: Hype or Hope?Aravind R Kuchkuntla, Berkeley Limketkai, Sanjeev Nanda, et al.Current Nutrition Reports|July 6, 2018
Use of Enteral Nutrition for Gastrointestinal Bleeding Prophylaxis in the Critically Ill: Review of Current LiteratureCarolyn Newberry, Jessica SchuchtCurrent Nutrition Reports|July 5, 2017
The Relationship between Infant Facial Expressions and Food AcceptanceCatherine A Forestell, Julie A MennellaCurrent Nutrition Reports|June 13, 2018
Pediatric Eating Behaviors as the Intersection of Biology and Parenting: Lessons from the Birds and the BeesAlexis C Wood, Shabnam Momin, Mackenzie Senn, et al.Pageof 57