Showing results (71-80 of 5,014) with videos related to

Sort By:
Pageof 502
EFSA Journal. European Food Safety Authority|August 11, 2021
Guidance on risk assessment of nanomaterials to be applied in the food and feed chain: human and animal health, Simon More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority|August 11, 2021
Guidance on technical requirements for regulated food and feed product applications to establish the presence of small particles including nanoparticles, Simon More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority|August 6, 2021
Safety for the environment of a feed additive consisting of nicarbazin (Coxar®) for use in turkeys for fattening (Huvepharma N.V.), Vasileios Bampidis, Maria de Lourdes Bastos, et al.
EFSA Journal. European Food Safety Authority|August 13, 2021
Guidance on aneugenicity assessment, Simon John More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority|August 13, 2021
Safety assessment of the substance phosphorous acid, triphenyl ester, polymer with alpha-hydro-omega-hydroxypoly[oxy(methyl-1,2-ethanediyl)], C10-16 alkyl esters (FCM No 1076), for use in food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|August 13, 2021
Modification of the existing maximum residue levels for cyantraniliprole in olives, Maria Anastassiadou, Giulia Bellisai, et al.
EFSA Journal. European Food Safety Authority|February 6, 2023
Safety assessment of 'waxes, paraffinic, refined, derived from petroleum-based or synthetic hydrocarbon feedstock, low viscosity' for use in food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|February 8, 2023
Assessment of information as regards the toxicity of deoxynivalenol for horses and poultry, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|February 16, 2023
Flavouring Group Evaluation 21 Revision 6 (FGE.21Rev6): thiazoles, thiophenes, thiazoline and thienyl derivatives from chemical groups 29 and 30, Maged Younes, Gabriele Aquilina, et al.
EFSA Journal. European Food Safety Authority|October 7, 2022
Peer review of the pesticide risk assessment of the active substance benfluralin, Fernando Alvarez, Maria Arena, et al.
Pageof 502