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Environmental Health and Preventive Medicine|February 12, 2021
Outdoor air pollution and diminished ovarian reserve among infertile Korean womenHannah Kim, Seung-Ah Choe, Ok-Jin Kim, et al.Environmental Health and Preventive Medicine|July 16, 2019
Erratum to: Characteristics of stepfamilies and maternal mental health compared with non-stepfamilies in JapanMasako Sugimoto, Yoshie YokoyamaEnvironmental Health and Preventive Medicine|October 25, 2018
Predicting vitamin E and C consumption intentions and behaviors among factory workers based on protection motivation theorySahar Mohammad Nabizadeh, Parvaneh Taymoori, Mohammad Saleh Hazhir, et al.Environmental Health and Preventive Medicine|November 9, 2018
Factors associated with social support in child-rearing among mothers in post-disaster communitiesMika Nishihara, Yasuhide Nakamura, Toru Fuchimukai, et al.Environmental Health and Preventive Medicine|August 2, 2019
Quality of dying and death desired by residents of Kagawa Prefecture, Japan: a qualitative studyKanae Kanda, Nobuko Takashima, Yoshimi Tsuji, et al.Environmental Health and Preventive Medicine|March 12, 2014
Lower air temperature is associated with ambulance transports and death in Takamatsu area, JapanKazumi Dokai Mochimasu, Nobuyuki Miyatake, Naoko Tanaka, et al.Environmental Health and Preventive Medicine|March 11, 2014
Shift to non-aromatic solvents in solvent workplaces in JapanHirohiko Ukai, Hajime Samoto, Yasuhiro Nagasawa, et al.Environmental Health and Preventive Medicine|March 6, 2021
Cross-sectional survey of depressive symptoms and suicide-related ideation at a Japanese national university during the COVID-19 stay-home orderKyoko Nomura, Sachiko Minamizono, Eri Maeda, et al.Environmental Health and Preventive Medicine|March 8, 2021
Chronic exposure of bisphenol S (BPS) affect hypothalamic-pituitary-testicular activities in adult male rats: possible in estrogenic mode of actionHizb Ullah, Faizan Ullah, Owais Rehman, et al.Environmental Health and Preventive Medicine|March 3, 2021
Reproducibility and validity of food group intake in a short food frequency questionnaire for the middle-aged Japanese populationNahomi Imaeda, Chiho Goto, Tae Sasakabe, et al.Pageof 171