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European Journal of Nutrition|November 1, 2013
TNFα blockade for inflammatory rheumatic diseases is associated with a significant gain in android fat mass and has varying effects on adipokines: a 2-year prospective studyÉric Toussirot, Laurent Mourot, Barbara Dehecq, et al.
European Journal of Nutrition|October 23, 2013
High dietary taurine inhibits myocardial apoptosis during an atherogenic diet: association with increased myocardial HSP70 and HSF-1 but not caspase 3M Setyarani, A Zinellu, C Carru, et al.
European Journal of Nutrition|November 27, 2012
Combined medium-chain triglyceride and chilli feeding increases diet-induced thermogenesis in normal-weight humansMiriam E Clegg, Mana Golsorkhi, C Jeya Henry
European Journal of Nutrition|October 17, 2013
Molecular pathology of acute kidney injury in a choline-deficient model and fish oil protective effectValeria Denninghoff, Georgina Ossani, Ana Uceda, et al.
European Journal of Nutrition|October 17, 2013
Adiponectin receptor 1 enhances fatty acid metabolism and cell survival in palmitate-treated HepG2 cells through the PI3 K/AKT pathwayI-Pin Chou, Yuan Yu Lin, Shih-Torng Ding, et al.
European Journal of Nutrition|November 27, 2013
Effect of using repeated measurements of a Mediterranean style diet on the strength of the association with cardiovascular disease during 12 years: the Doetinchem Cohort StudyMarieke P Hoevenaar-Blom, Annemieke M W Spijkerman, Hendriek C Boshuizen, et al.
European Journal of Nutrition|November 27, 2013
Pubertal supplementation of lipotropes in female rats reduces mammary cancer risk by suppressing histone deacetylase 1Kyongshin Cho, Woo-Sik Choi, Courtney L Crane, et al.
European Journal of Nutrition|November 26, 2013
Role of flavonoids on oxidative stress and mineral contents in the retinoic acid-induced bone loss model of ratNada Oršolić, Eleonora Goluža, Domagoj Dikić, et al.
European Journal of Nutrition|October 15, 2014
Disparate metabolic effects of blackcurrant seed oil in rats fed a basal and obesogenic dietAdam Jurgoński, Bartosz Fotschki, Jerzy Juśkiewicz
European Journal of Nutrition|December 24, 2013
Effect of white tea (Camellia sinensis (L.)) extract in the glycolytic profile of Sertoli cellA D Martins, M G Alves, R L Bernardino, et al.
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