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Folia Microbiologica|February 6, 2017
Soil myxobacteria as a potential source of polyketide-peptide substancesIvana Charousová, Heinrich Steinmetz, Juraj Medo, et al.Folia Microbiologica|February 7, 2017
Candida krusei and Candida glabrata reduce the filamentation of Candida albicans by downregulating expression of HWP1 genePatrícia Pimentel de Barros, Fernanda Freire, Rodnei Dennis Rossoni, et al.Folia Microbiologica|May 7, 1998
Biochemical characteristics and fermentation of glucose and starch by rabbit caecal strains of Bifidobacterium globosumM Marounek, V Rada, V BendaFolia Microbiologica|February 11, 2005
Development of an indirect competitive ELISA for detection of Campylobacter jejuni subsp.jejuni O:23 in foodsI Hochel, D Viochna, J Skvor, et al.Folia Microbiologica|February 11, 2005
Isolation and partial characterization of equine herpesvirus type 1 in CzechiaD Molinková, V Celer, P JahnFolia Microbiologica|February 11, 2005
Immunochemical analysis of lipopolysaccharide-like component extracted from Borrelia burgdorferi sensu latoK Schwarzová, I CiznárFolia Microbiologica|April 30, 2004
Purification and characterization of xylanases from Aspergillus giganteusM B Fialho, E C CarmonaFolia Microbiologica|April 30, 2004
Characterization of chromate-sensitive and -tolerant mutants of Schizosaccharomyces pombeK Czakó-Vér, Z Koósz, J Antal, et al.Folia Microbiologica|January 1, 1977
Separation and properties of alpha-mannosidase and mannanase from the basidiomycete Phellinus abietisZ Zouchová, J Kocourek, V MusílekFolia Microbiologica|November 9, 2004
Antimicrobial resistance of Enterococcus spp. isolates from raw beef and meat productsA Sustacková, E Nápravníková, J SchlegelováPageof 399