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Food & Function
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December 22, 2018
Alpha-lipoic acid and its protective role in fructose induced endocrine-metabolic disturbances
María Cecilia Castro, Hernán Gonzalo Villagarcía, María Laura Massa, et al.
Food & Function
|
December 20, 2018
Anti-melanogenesis properties of condensed tannins from Vigna angularis seeds with potent antioxidant and DNA damage protection activities
Wei-Ming Chai, Qi-Ming Wei, Wei-Liang Deng, et al.
Food & Function
|
December 20, 2018
Effect of conjugated linoleic acid overproducing Lactobacillus with berry pomace phenolic extracts on Campylobacter jejuni pathogenesis
Zajeba Tabashsum, Mengfei Peng, Eliana Kahan, et al.
Food & Function
|
January 4, 2019
Dietary (-)-epicatechin affects NF-κB activation and NADPH oxidases in the kidney cortex of high-fructose-fed rats
Paula Denise Prince, Cecilia Rodríguez Lanzi, César G Fraga, et al.
Food & Function
|
November 26, 2019
Evaluation of the effect of CaD on the bone structure and bone metabolic changes in senile osteoporosis rats based on MLP-ANN methods
Xiufeng Tang, Yingying Gao, Yuheng Chen, et al.
Food & Function
|
November 26, 2019
Trametes orientalis polysaccharide alleviates PM<sub>2.5</sub>-induced lung injury in mice through its antioxidant and anti-inflammatory activities
Yi Zheng, Jing Fan, Hong-Wei Chen, et al.
Food & Function
|
November 12, 2019
Correction: Insights into melanoidin conversion into fluorescent nanoparticles in the Maillard reaction
Dongmei Li, Yisha Xie, Xiaokang Na, et al.
Food & Function
|
November 30, 2019
The metabolic change in serum lysoglycerophospholipids intervened by triterpenoid saponins from Kuding tea on hyperlipidemic mice
Qingxin Shi, Shuna Jin, Xingliang Xiang, et al.
Food & Function
|
November 21, 2019
Comparative investigation on edible mushrooms Macrolepiota mastoidea, M. rhacodes and M. procera: functional foods with diverse biological activities
Ana Ćirić, Ivana Kruljević, Dejan Stojković, et al.
Food & Function
|
November 21, 2019
Identifying mechanisms underlying the amelioration effect of Chrysanthemum morifolium Ramat. 'Boju' extract on hyperuricemia using biochemical characterization and UPLC-ESI-QTOF/MS-based metabolomics
An Peng, Lianzhu Lin, Mouming Zhao, et al.
Page
of 900
Search research articles
Search
Showing results (441-450 of 8,995) with videos related to
Sort By:
Page
of 900
Food & Function
|
December 22, 2018
Alpha-lipoic acid and its protective role in fructose induced endocrine-metabolic disturbances
María Cecilia Castro, Hernán Gonzalo Villagarcía, María Laura Massa, et al.
Food & Function
|
December 20, 2018
Anti-melanogenesis properties of condensed tannins from Vigna angularis seeds with potent antioxidant and DNA damage protection activities
Wei-Ming Chai, Qi-Ming Wei, Wei-Liang Deng, et al.
Food & Function
|
December 20, 2018
Effect of conjugated linoleic acid overproducing Lactobacillus with berry pomace phenolic extracts on Campylobacter jejuni pathogenesis
Zajeba Tabashsum, Mengfei Peng, Eliana Kahan, et al.
Food & Function
|
January 4, 2019
Dietary (-)-epicatechin affects NF-κB activation and NADPH oxidases in the kidney cortex of high-fructose-fed rats
Paula Denise Prince, Cecilia Rodríguez Lanzi, César G Fraga, et al.
Food & Function
|
November 26, 2019
Evaluation of the effect of CaD on the bone structure and bone metabolic changes in senile osteoporosis rats based on MLP-ANN methods
Xiufeng Tang, Yingying Gao, Yuheng Chen, et al.
Food & Function
|
November 26, 2019
Trametes orientalis polysaccharide alleviates PM<sub>2.5</sub>-induced lung injury in mice through its antioxidant and anti-inflammatory activities
Yi Zheng, Jing Fan, Hong-Wei Chen, et al.
Food & Function
|
November 12, 2019
Correction: Insights into melanoidin conversion into fluorescent nanoparticles in the Maillard reaction
Dongmei Li, Yisha Xie, Xiaokang Na, et al.
Food & Function
|
November 30, 2019
The metabolic change in serum lysoglycerophospholipids intervened by triterpenoid saponins from Kuding tea on hyperlipidemic mice
Qingxin Shi, Shuna Jin, Xingliang Xiang, et al.
Food & Function
|
November 21, 2019
Comparative investigation on edible mushrooms Macrolepiota mastoidea, M. rhacodes and M. procera: functional foods with diverse biological activities
Ana Ćirić, Ivana Kruljević, Dejan Stojković, et al.
Food & Function
|
November 21, 2019
Identifying mechanisms underlying the amelioration effect of Chrysanthemum morifolium Ramat. 'Boju' extract on hyperuricemia using biochemical characterization and UPLC-ESI-QTOF/MS-based metabolomics
An Peng, Lianzhu Lin, Mouming Zhao, et al.
Page
of 900