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Food & Function|May 27, 2025
Exploring causal links in the gut-brain axis: a Mendelian randomization study of gut microbiota, metabolites, and cognitionSunan Gao, Angela Y Xiao, Siyu Zou, et al.
Food & Function|May 27, 2025
Allicin induced vasorelaxation via endothelium-dependent and endothelium-independent mechanismsLei Tian, Su Zhao, Fenghua Ding, et al.
Food & Function|May 12, 2025
Therapeutic potential of fucoidan in atherosclerosis: a reviewQiujian Feng, Jinye Ma, Xuefan Jiang, et al.
Food & Function|July 11, 2025
Dietary freeze-dried beer prevents inflammation in DSS-induced chronic ulcerative colitis in miceMaría Paredes-Sánchez, Rocío Muñoz-García, Javier Ávila-Román, et al.
Food & Function|July 29, 2025
Aloe vera polysaccharides mitigate high-fat high-cholesterol diet-induced atherosclerosis in ApoE-/- mice via regulation of lipid metabolism and gut microbiotaShenji Yang, Xiaojun Huang, Xiajialong Li, et al.
Food & Function|July 24, 2025
Correction: Bromelain: a review of its mechanisms, pharmacological effects and potential applicationsVirender Kumar, Bharti Mangla, Shamama Javed, et al.
Food & Function|July 22, 2025
Association between ultra-processed foods and adiposity: findings from a Tehran lipid and glucose studyMahdieh Golzarand, Nazanin Moslehi, Mohadeseh Aghasi, et al.
Food & Function|July 21, 2025
Deformation, mechanical breakdown, and flow of soft solid foods in the stomachShouryadipta Ghosh, Simon M Harrison, Paul W Cleary
Food & Function|July 17, 2025
Screening of Lactococcus lactis strains with hypoglycemic effects and evaluation of their protective mechanisms against glucose-induced type 2 diabetes in zebrafishHuiying Li, Huijing Chen, Jianquan Kan, et al.
Food & Function|July 15, 2025
A dietary switch from a high fat to a low fat diet mitigates obesity-induced intestinal barrier dysfunction in mice: implications for pancreatic carcinogenesisJazmin Machuca, Joanna Wirkus, Aya S Ead, et al.
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