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Food & Function|January 8, 2025
Supplementing the standard diet with brown rice bran powder might effectively improve the metabolic syndrome characteristics and antioxidant status: an open label randomized controlled trialZeinab Ghorbani, Nargeskhatoon Shoaibinobarian, Ehsan Zamani, et al.
Food & Function|January 20, 2025
Consumption of oleogel alleviates lipid metabolism disorders in high-fat diet-fed rats by inhibiting LPS-induced gut microbiota-mediated inflammationXin Wang, Jing Zhang, Ruimin Zhong, et al.
Food & Function|January 14, 2025
Protective effect of a combination of multiple strains of Lactobacillus acidophilus on collagen-induced arthritisYang Yang, Qing Hong, Xuehong Zhang, et al.
Food & Function|January 17, 2025
Dietary limonin alleviates Salmonella Typhimurium-induced colitis via dual targeting virulence SopB and SopE2 and inhibiting RAC1/CDC42/Arp2/3 pathway and regulating gut microbiotaXinhua Cui, Yang Wang, Jiajia Liu, et al.
Food & Function|January 6, 2025
The comparative effects of ω-7 fatty acid-rich sea buckthorn oil and ω-3 fatty acid-rich DHA algal oil on improving high-fat diet-induced hyperlipidemiaJing Li, Jiahan Guo, Michael Yuen, et al.
Food & Function|January 2, 2025
Impact of the probiotic Bacillus coagulans on loperamide-induced delayed bowel movement in Sprague-Dawley ratsJoo Hyun Jang, Yeok Boo Chang, Sang Min Kim, et al.
Food & Function|December 6, 2024
Exploiting conjugated linoleic acid for health: a recent updateYang Chen, Junfeng Xiao, Xiaoqing Zhu, et al.
Food & Function|December 9, 2024
Complexation of starch and konjac glucomannan during screw extrusion exhibits obesity-reducing effects by modulating the intestinal microbiome and its metabolitesFanrui Liu, Hao Wan, Honghao Fan, et al.
Food & Function|December 6, 2024
Impact of daily avocado consumption on gut microbiota in adults with abdominal obesity: an ancillary study of HAT, a randomized controlled trialJieping Yang, On Kei Lei, Shrikant Bhute, et al.
Food & Function|December 2, 2024
Probiotic interventions with highly acid-tolerant Levilactobacillus brevis strains improve lipid metabolism and gut microbial balance in obese miceLiping Zhou, Luchan Gong, Zhihao Liu, et al.
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