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Food Additives & Contaminants. Part B, Surveillance|May 1, 2014
Toxic and essential elements in Lebanese cheeseRola Bou Khozam, Pawel Pohl, Baydaa Al Ayoubi, et al.Food Additives & Contaminants. Part B, Surveillance|May 1, 2014
Determination of methylmercury in marine fish from coastal areas of Zhejiang, ChinaZhu Huang, Xiao-Dong Pan, Jian-Long Han, et al.Food Additives & Contaminants. Part B, Surveillance|May 1, 2014
Cadmium in meat and edible offal of free-range reared Swallow-belly Mangulica pigs from Vojvodina (northern Serbia)M R Jokanović, V M Tomović, B V Šojić, et al.Food Additives & Contaminants. Part B, Surveillance|May 1, 2014
Total mercury in infant food, occurrence and exposure assessment in PortugalCarla Martins, Elsa Vasco, Eleonora Paixão, et al.Food Additives & Contaminants. Part B, Surveillance|May 1, 2014
Natural co-occurrence of fungi and mycotoxins in poultry feeds from Entre Ríos, ArgentinaM P Monge, A M Dalcero, C E Magnoli, et al.Food Additives & Contaminants. Part B, Surveillance|May 1, 2014
Mercury contamination in commercial fresh and salt water fish of the Zabol Chahnimeh reservoirs and the Gulf of Oman (Iran)Reza Dahmardeh Behrooz, Sajedeh Sahebi, Farshid Majnoni, et al.Food Additives & Contaminants. Part B, Surveillance|May 1, 2014
Ochratoxin A in several grains in IranHamed Reza Beheshti, Mohammad AsadiFood Additives & Contaminants. Part B, Surveillance|May 1, 2014
Natural occurrence of fumonisins B1 and B2 in corn in four provinces of ChinaTiesong Wei, Weifang Zhu, Minhao Pang, et al.Food Additives & Contaminants. Part B, Surveillance|May 1, 2014
Cadmium in locally grown rice (Oryza sativa) in NigeriaJ N Ihedioha, N R Ekere, C O B OkoyeFood Additives & Contaminants. Part B, Surveillance|May 1, 2014
Aflatoxin M1 in buffalo and cow milk in Afyonkarahisar, TurkeyRecep Kara, Sinan IncePageof 76