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Food Chemistry|September 7, 2017
Development and validation of LC-MS-based alternative methodologies to GC-MS for the simultaneous determination of triterpenic acids and dialcohols in virgin olive oilLucía Olmo-García, Aadil Bajoub, Romina P Monasterio, et al.
Food Chemistry|September 7, 2017
Nutritional and bioactive potential of Myrtaceae fruits during ripeningSiluana Katia Tischer Seraglio, Mayara Schulz, Priscila Nehring, et al.
Food Chemistry|September 7, 2017
GC-FID determination of tetramethylpyrazine and acetoin in vinegars and quantifying the dependence of tetramethylpyrazine on acetoin and ammoniumZijun Xiao, Ling Zhao, Li Tian, et al.
Food Chemistry|September 7, 2017
Performances of different protocols for exocellular polysaccharides extraction from milk acid gels: Application to yogurtAn Thi-Binh Nguyen, Michaël Nigen, Luciana Jimenez, et al.
Food Chemistry|September 7, 2017
Magnesium affects spinach carotenoid bioaccessibility in vitro depending on intestinal bile and pancreatic enzyme concentrationsJoana Corte-Real, Charles Desmarchelier, Patrick Borel, et al.
Food Chemistry|September 7, 2017
Metabolomics for organic food authentication: Results from a long-term field study in carrotsElena Cubero-Leon, Olivier De Rudder, Alain Maquet
Food Chemistry|September 7, 2017
Effect of storage time and temperature on parent and oxygenated polycyclic aromatic hydrocarbons in crude and refined vegetable oilsXue Zhao, Guangyi Gong, Shimin Wu
Food Chemistry|September 7, 2017
Impact of fruit texture on the release and perception of aroma compounds during in vivo consumption using fresh and processed mango fruitsAdeline Bonneau, Renaud Boulanger, Marc Lebrun, et al.
Food Chemistry|September 7, 2017
Influence of biopolymers on the solubility of branched-chain amino acids and stability of their solutionsChi Rac Hong, Gyu Whan Lee, Hyun-Dong Paik, et al.
Food Chemistry|September 7, 2017
Exploring the breakdown of dairy protein gels during in vitro gastric digestion using time-lapse synchrotron deep-UV fluorescence microscopyJuliane Floury, Tiago Bianchi, Jonathan Thévenot, et al.
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