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Foodborne Pathogens and Disease|March 11, 2009
Detection of CTX-M-15, CTX-M-22, and SHV-2 extended-spectrum beta-lactamases (ESBLs) in Escherichia coli fecal-sample isolates from pig farms in ChinaGuo-Bao Tian, Hong-Ning Wang, Li-Kou Zou, et al.
Foodborne Pathogens and Disease|March 11, 2009
Regional, seasonal, and temporal variations in the prevalence of antimicrobial-resistant Escherichia coli isolated from pigs at slaughter in Denmark (1997-2005)E N Abatih, H D Emborg, V F Jensen, et al.
Foodborne Pathogens and Disease|March 11, 2009
A scorpion probe-based real-time PCR assay for detection of E. coli O157:H7 in dairy productsJitender Singh, Virender K Batish, Sunita Grover
Foodborne Pathogens and Disease|January 4, 2007
Human lysozyme expressed in the mammary gland of transgenic dairy goats can inhibit the growth of bacteria that cause mastitis and the cold-spoilage of milkElizabeth A Maga, James S Cullor, Wayne Smith, et al.
Foodborne Pathogens and Disease|January 4, 2007
Effect of an efflux pump inhibitor on the function of the multidrug efflux pump CmeABC and antimicrobial resistance in CampylobacterAd'Lynn Martinez, Jun Lin
Foodborne Pathogens and Disease|January 4, 2007
Overview and summary of the Food Safety and Inspection Service risk assessment for Salmonella enteritidis in shell eggs, October 2005Carl M Schroeder, Heejeong K Latimer, Wayne D Schlosser, et al.
Foodborne Pathogens and Disease|October 14, 2008
Precut prepackaged lettuce: a risk for listeriosis?Irene B Hanning, Michael G Johnson, Steven C Ricke
Foodborne Pathogens and Disease|October 15, 2008
The human health burden of foodborne infections caused by Campylobacter, Salmonella, and Vibrio parahaemolyticus in Miyagi Prefecture, JapanKunihiro Kubota, Emiko Iwasaki, Shunichi Inagaki, et al.
Foodborne Pathogens and Disease|October 15, 2008
Packed with Salmonella--investigation of an international outbreak of Salmonella Senftenberg infection linked to contamination of prepacked basil in 2007Lorenzo Pezzoli, Richard Elson, Christine L Little, et al.
Foodborne Pathogens and Disease|December 17, 2008
Prevalence of Listeria in Chinese food products from 13 provinces between 2000 and 2007 and virulence characterization of Listeria monocytogenes isolatesJianshun Chen, Xiaofeng Zhang, Lingling Mei, et al.
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