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Foods (Basel, Switzerland)|May 22, 2019
Impact of Different Gums on Textural and Microbial Properties of Goat Milk Yogurts during Refrigerated StorageYoung W Park, Jolethia Oglesby, Saeed A Hayek, et al.Foods (Basel, Switzerland)|July 27, 2022
Using Rosemary Essential Oil as a Potential Natural Preservative during Stirred-like Yogurt MakingDalia Gamal Kamel, Ali I A Mansour, Mohamed A H Nagm El-Diin, et al.Foods (Basel, Switzerland)|July 27, 2022
Effects of Drying Methods on Serum Protein Powder PropertiesJie Zhang, Yadi Li, Peng ZhouFoods (Basel, Switzerland)|July 27, 2022
The Application and Optimization of HIPEF Technology in the Processing of Juice from Strawberries Harvested at Two Stages of RipenessAnica Bebek Markovinović, Predrag Putnik, Višnja Stulić, et al.Foods (Basel, Switzerland)|July 27, 2022
Squalene-Rich Amaranth Oil Pickering Emulsions Stabilized by Native α-Lactalbumin NanoparticlesAndrea P Cuevas-Gómez, Berenice González-Magallanes, Izlia J Arroyo-Maya, et al.Foods (Basel, Switzerland)|July 27, 2022
Attempts to Create Products with Increased Health-Promoting Potential Starting with Pinot Noir Pomace: Investigations on the Process and Its MethodsStephen Lo, Lisa I Pilkington, David Barker, et al.Foods (Basel, Switzerland)|July 27, 2022
Calcium and Iron Content of Cereal-Based Gluten-Free ProductsYvonne Jeanes, Ambra Spitale, Giorgia Nicolini, et al.Foods (Basel, Switzerland)|July 27, 2022
Optimization of Microwave-Assisted Water Extraction to Obtain High Value-Added Compounds from Exhausted Olive Pomace in a Biorefinery ContextIrene Gómez-Cruz, María Del Mar Contreras, Inmaculada Romero, et al.Foods (Basel, Switzerland)|July 27, 2022
CRISPR/Cas9-Induced Knockout of miR-24 Reduces Cholesterol and Monounsaturated Fatty Acid Content in Primary Goat Mammary Epithelial CellsLian Huang, Jun Luo, Wenchang Gao, et al.Foods (Basel, Switzerland)|July 27, 2022
Ohmic Heating Extraction at Different Times, Temperatures, Voltages, and Frequencies: A New Energy-Saving Technique for Pineapple Core ValorizationMohsen Gavahian, Rachael ChuPageof 2,648