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Health Promotion International|March 3, 2016
Exploring strategies to improve the health promotion orientation of Flemish sports clubsJeroen Meganck, Jan Seghers, Jeroen Scheerder
Health Promotion International|February 14, 2016
Health literacy and chronic disease management: drawing from expert knowledge to set an agendaIraj Poureslami, Laura Nimmon, Irving Rootman, et al.
Health Promotion International|March 16, 2016
Inter-categorical intersectionality and leisure-based physical activity in CanadaHayfa Abichahine, Gerry Veenstra
Health Promotion International|February 12, 2025
Unpacking family meals: state-of-the-art review critiquing the Western ideals, positioning and promotion of family mealsFairley Le Moal, Eloise-Kate Litterbach, Katherine Dunn, et al.
Health Promotion International|January 21, 2025
Developing a co-designed, culturally responsive physical activity program for Pasifika communities in Western Sydney, AustraliaOscar Lederman, Amanda Moors-Mailei, Yvonne Peacock, et al.
Health Promotion International|January 17, 2025
Nutrition literacy in Vietnamese pregnant women: a cross-sectional studyHoan Thi Nguyen, Hang Thi Thuy Tran, Tiet-Hanh Dao-Tran, et al.
Health Promotion International|January 2, 2025
Getting school-provided meals to the table: an international multiple-case study of school food serviceAlexandra C Manson, Brittany J Johnson, Georgia Middleton, et al.
Health Promotion International|December 10, 2024
Australian parents' attitudes, perceptions and supply of alcohol to adolescents: a national cross-sectional surveyJacqueline A Bowden, Ashlea Bartram, Nathan J Harrison, et al.
Health Promotion International|December 10, 2024
Health literacy enhancement through food guide and hygiene education: a study among Taiwanese studentsTsai-Ju Chang, Yi-Ching Wu, Chi-Fai Chau
Health Promotion International|December 19, 2024
The determinants of handwashing in humanitarian crisis setting during the COVID-19 pandemic: a multi-country analysisJenny Lamb, Astrid Hasund Thorseth, Amy MacDougall, et al.
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