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Horticulture Research|November 7, 2024
Histone deacetylase SlHDA7 impacts fruit ripening and shelf life in tomatoYijie Zhou, Zhiwei Li, Xinguo Su, et al.
Horticulture Research|October 22, 2024
Salicylic acid improves chilling tolerance via CsNPR1-CsICE1 interaction in grafted cucumbersXin Fu, Yiqing Feng, Yanyan Zhang, et al.
Horticulture Research|October 17, 2024
The art of tartness: the genetics of organic acid content in fresh fruitsShixue Miao, Xiaoyu Wei, Lingcheng Zhu, et al.
Horticulture Research|September 11, 2024
The tomato WRKY-B transcription factor modulates lateral branching by targeting BLIND, PIN4, and IAA15Huanhuan Yang, Ke Zhou, Qingfei Wu, et al.
Horticulture Research|February 13, 2025
Genetic and QTL analyses of sugarand acid content in sweet cherry (Prunus avium L.)Clara Gracia, Alejandro Calle, Ksenija Gasic, et al.
Horticulture Research|February 13, 2025
Phased T2T genome assemblies facilitate the mining of disease-resistance genes in Vitis davidiiYuanyuan Luo, Zhenya Liu, Zhongxin Jin, et al.
Horticulture Research|February 14, 2025
Mapping the genomic landscape of Prunus spp. with PrunusMapNajla Ksouri, María Ángeles Moreno, Bruno Contreras-Moreira, et al.
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