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Human Nutrition. Applied Nutrition|October 1, 1986
Metabolizable energy of human mixed dietsC W Miles, P Webb, C E BodwellHuman Nutrition. Applied Nutrition|April 1, 1987
Validity of calculating fatty acid intake from mixed dietsA J Broadhurst, L Stockley, S G Wharf, et al.Human Nutrition. Applied Nutrition|June 1, 1985
Phosphorus in the British household food supplyL Gilbert, R W Wenlock, D H BussHuman Nutrition. Applied Nutrition|February 1, 1987
Food intake in three groups of cancer patients. A prospective study during cancer treatmentK F Hulshof, A C Gooskens, M Wedel, et al.Human Nutrition. Applied Nutrition|January 1, 1986
Biochemistry of maternal milk in early lactationG Harzer, M Haug, J G BindelsHuman Nutrition. Applied Nutrition|April 1, 1986
School nutrition programmes--do they fulfil their purpose?A R Walker, B F WalkerHuman Nutrition. Applied Nutrition|June 1, 1987
A nutritional analysis of food provided to Royal Naval personnel at seaD C Alexander, W DoyleHuman Nutrition. Applied Nutrition|December 1, 1985
Interactive computer programs for applied nutrition educationA WiseHuman Nutrition. Applied Nutrition|April 1, 1985
Tailoring of the diet for the individual in maple syrup urine disease: long-term home dietary treatment of an adult patient with MSUD by monitoring of daily intake with a personal computer. A case reportI E Lie, S Haugstad, H HolmPageof 24