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International Journal of Cosmetic Science|March 11, 2009
In-use tolerability of two new syndet bars with sodium cocoyl isethionate, disodium lauryl sulfosuccinate and wheat starch as major ingredients in differing relations: results of a cross-over trialH C Korting, A Lukacs, D Hamm, et al.International Journal of Cosmetic Science|March 11, 2009
A simple and specific high performance liquid chromatography method for the assay of a series of novel dermal penetration enhancersB B Michniak, K L SeydaInternational Journal of Cosmetic Science|March 11, 2009
Rheology: how to characterize and to predict the evolution of W/O/W multiple emulsionsI Terrisse, M Seiller, A Rabaron, et al.International Journal of Cosmetic Science|March 11, 2009
First impression versus extended usage: a comparison of product testing methodologies for perfumeI ShalofskyInternational Journal of Cosmetic Science|March 14, 2009
Water vapour permeability of skin care products in relation to molecular and environmental influencesA Strübmann, H J Weißen, A WirtzInternational Journal of Cosmetic Science|March 14, 2009
The effects of surfactants on penetration across the skin*K A Walters, W Bialik, K R BrainInternational Journal of Cosmetic Science|March 18, 2009
Studies on the interaction of p-phenylene diamine with phospholipidsV Misra, V Gupta, P N ViswanathanInternational Journal of Cosmetic Science|March 18, 2009
Influence of hazelnut oil phospholipids on the skin moisturizing effect of a cosmetic emulsionP Masson, F Merot, J BardotInternational Journal of Cosmetic Science|March 18, 2009
Prophylaxis of Striae gravidarum with a topical formulation. A double blind trialJ Mallol, M A Belda, D Costa, et al.International Journal of Cosmetic Science|March 18, 2009
The use of Fourier transform infra-red spectroscopy in the study of the surface chemistry of hair fibresM Joy, D M LewisPageof 219