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International Journal of Peptide and Protein Research|October 1, 1983
Synthesis and 19F spectra of tetra-L-alanine analogs containing selectively incorporated 3-fluoro-L-alanine residuesA K Mitra, I Ostashevsky, C F Brewer
International Journal of Peptide and Protein Research|August 1, 1983
Spectroscopic study on the structure and stability of beef liver arginaseV Rossi, C Grandi, D Dalzoppo, et al.
International Journal of Peptide and Protein Research|March 1, 1984
Effects of structure-forming solutes on chicken egg white lysozyme after reductive cleavage of disulfide bondsF H White, A G Wright
International Journal of Peptide and Protein Research|March 1, 1984
Monte Carlo study on local and small-amplitude conformational fluctuation in hen egg white lysozymeH Wakana, H Wako, N Saitô
International Journal of Peptide and Protein Research|May 1, 1995
N,N-dialkoxycarbonylamino acids from the sodium hydride-mediated reaction of alkyl chloroformates with mixed anhydrides of N-alkoxycarbonylamino acidsN L Benoiton, D Akyurekli, F M Chen
International Journal of Peptide and Protein Research|October 1, 1977
Synthesis, biological activity, and tritiation of L-3, 4-dehydroproline-containing peptidesA M Felix, C T Wang, A A Liebman, et al.
International Journal of Peptide and Protein Research|October 1, 1977
Quantitation of the beta-elimination reaction as used on glycoproteinsF Downs, C Peterson, V L Murty, et al.
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